Food GHG emissions by system stage (Share of total) - LULUC in Turkmenistan
Turkmenistan: Food GHG emissions by system stage (Share of total) - LULUC was 0.0101 Production in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - LULUC in Turkmenistan, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
In 2015, food ghg emissions by system stage (share of total) - luluc in Turkmenistan stood at 0.0101 Production. That is the highest value across all 26 years on record.
The figure is up 362.7% on the previous year and up 290.2% over five years.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in Turkmenistan peaked at 0.0101 Production in 2015 and was at its lowest, 0 Production, in 2001.
That places Turkmenistan 158th out of 179 countries with data for 2015, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - LULUC in Turkmenistan, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 0.0029 Production | — |
| 1991 | 0.0031 Production | +5.6% |
| 1992 | 0.0039 Production | +27.9% |
| 1993 | 0.0032 Production | -18.4% |
| 1994 | 0.0029 Production | -9.6% |
| 1995 | 0.0029 Production | -0.8% |
| 1996 | 0.0019 Production | -34.7% |
| 1997 | 0.0019 Production | -0.7% |
| 1998 | 0.0018 Production | -5.6% |
| 1999 | 0.0014 Production | -18.2% |
| 2000 | 0.0047 Production | +225.7% |
| 2001 | 0 Production | -100.0% |
| 2002 | 0 Production | — |
| 2003 | 0.002 Production | — |
| 2004 | 0.0009 Production | -52.6% |
| 2005 | 0 Production | -100.0% |
| 2006 | 0.0009 Production | — |
| 2007 | 0 Production | -100.0% |
| 2008 | 0 Production | — |
| 2009 | 0.0009 Production | — |
| 2010 | 0.0026 Production | +183.6% |
| 2011 | 0.0008 Production | -68.3% |
| 2012 | 0 Production | -100.0% |
| 2013 | 0.0007 Production | — |
| 2014 | 0.0022 Production | +194.7% |
| 2015 | 0.0101 Production | +362.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0026 Production | 0.0014 Production | 0.0039 Production | 10 |
| 2000s | 0.0009 Production | 0 Production | 0.0047 Production | 10 |
| 2010s | 0.0027 Production | 0 Production | 0.0101 Production | 6 |
Countries ranked near Turkmenistan
More reference data data for Turkmenistan
- Emission Totals - Emissions (CH4) - Enteric Fermentation 261.84 (2050)
- Emission Totals - Emissions (CH4) - IPCC Agriculture 292.57 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0.0203 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.5864 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.76 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 6.69 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.7832 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 569.11 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.51 (2050)
- Emission Totals - Emissions (CH4) - Manure Management 20.33 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in Turkmenistan?
- Food ghg emissions by system stage (share of total) - luluc in Turkmenistan was 0.0101 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Turkmenistan?
- The highest recorded value was 0.0101 Production in 2015.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Turkmenistan?
- The lowest recorded value was 0 Production in 2001.
- How does Turkmenistan rank for food ghg emissions by system stage (share of total) - luluc?
- Turkmenistan ranks 158th out of 179 countries with data for 2015.
- Where does this Turkmenistan data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).