Emission Totals - Emissions (CH4) - Enteric Fermentation in Faroe Islands

Faroe Islands: Emission Totals - Emissions (CH4) - Enteric Fermentation was 0.7808 in 2050. ▼ Falling

Latest (2050)
0.7808
World rank
176th
of 192 countries
All-time high
0.8102
in 1962
All-time low
0.6737
in 1986
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Faroe Islands, 1961–2050

00.20.40.60.8196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - enteric fermentation in Faroe Islands stood at 0.7808.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Faroe Islands peaked at 0.8102 in 1962 and was at its lowest, 0.6737, in 1986.

That places Faroe Islands 176th out of 192 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7715 0.7475 0.8102 9
1970s 0.7258 0.6927 0.7617 10
1980s 0.6871 0.6737 0.6972 10
1990s 0.7116 0.6889 0.7287 10
2000s 0.7166 0.6959 0.7337 10
2010s 0.7055 0.6954 0.7232 10
2030s 0.7536 0.7536 0.7536 1
2050s 0.7808 0.7808 0.7808 1

Countries ranked near Faroe Islands

  1. 173 Saint Lucia 1.03 compare
  2. 174 French Polynesia 0.8178 compare
  3. 175 Bahrain 0.802 compare
  4. 177 Saint Kitts and Nevis 0.6167 compare
  5. 178 Saint Vincent and the Grenadines 0.5623 compare
  6. 179 Grenada 0.4933 compare

See the full ranking of 193 places →

More reference data data for Faroe Islands

All data for Faroe Islands →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Faroe Islands?
Emission totals - emissions (ch4) - enteric fermentation in Faroe Islands was 0.7808 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Faroe Islands?
The highest recorded value was 0.8102 in 1962.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Faroe Islands?
The lowest recorded value was 0.6737 in 1986.
How does Faroe Islands rank for emission totals - emissions (ch4) - enteric fermentation?
Faroe Islands ranks 176th out of 192 countries with data for 2050.
Where does this Faroe Islands data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).