How does Grenada rank for emission totals - emissions (ch4) - enteric fermentation?

Grenada ranks 179th out of 192 countries with data for 2050.

Where does this Grenada data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Grenada

Name: Emission Totals - Emissions (CH4) - Enteric Fermentation in Grenada
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Grenada: Emission Totals - Emissions (CH4) - Enteric Fermentation was 0.4933 in 2050. ▼ Falling

Latest (2050)

0.4933

World rank

179th

of 192 countries

All-time high

0.5591

in 1978

All-time low

0.3564

in 1988

Years of data

1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Grenada, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Grenada recorded 0.4933 for emission totals - emissions (ch4) - enteric fermentation in 2050.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Grenada peaked at 0.5591 in 1978 and was at its lowest, 0.3564, in 1988.

That places Grenada 179th out of 192 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.4919	0.4384	0.5232	9
1970s	0.4799	0.3923	0.5591	10
1980s	0.4464	0.3564	0.5321	10
1990s	0.3656	0.3599	0.3691	10
2000s	0.3732	0.3659	0.3854	10
2010s	0.3777	0.3726	0.381	10
2030s	0.4317	0.4317	0.4317	1
2050s	0.4933	0.4933	0.4933	1

Countries ranked near Grenada

176 Faroe Islands 0.7808 compare
177 Saint Kitts and Nevis 0.6167 compare
178 Saint Vincent and the Grenadines 0.5623 compare
180 Equatorial Guinea 0.4882 compare
181 Brunei 0.4667 compare
182 Mauritius 0.3927 compare

See the full ranking of 193 places →

More reference data data for Grenada

Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
Emission Totals - Emissions (CH4) - Manure Management 0.0372 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.007 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0331 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.0034 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.0098 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural Soil 7.85 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 8.77 (2050)

All data for Grenada →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Grenada?: Emission totals - emissions (ch4) - enteric fermentation in Grenada was 0.4933 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Grenada?: The highest recorded value was 0.5591 in 1978.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Grenada?: The lowest recorded value was 0.3564 in 1988.
How does Grenada rank for emission totals - emissions (ch4) - enteric fermentation?: Grenada ranks 179th out of 192 countries with data for 2050.
Where does this Grenada data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).