Emission Totals - Emissions (CH4) - Enteric Fermentation in New Zealand

New Zealand: Emission Totals - Emissions (CH4) - Enteric Fermentation was 1,097 in 2050. β–¬ Flat

Latest (2050)
1,097
World rank
24th
of 192 countries
All-time high
1,121
in 1986
All-time low
834.69
in 1961
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in New Zealand, 1961–2050

02505007501.0k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

New Zealand recorded 1,097 for emission totals - emissions (ch4) - enteric fermentation in 2050.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in New Zealand peaked at 1,121 in 1986 and was at its lowest, 834.69, in 1961.

New Zealand ranks 24th of 192 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 934.55 834.69 1,067 9
1970s 1,060 1,024 1,081 10
1980s 1,095 1,041 1,121 10
1990s 1,014 989.03 1,045 10
2000s 1,005 981.89 1,024 10
2010s 993.76 971.44 1,018 10
2030s 1,094 1,094 1,094 1
2050s 1,097 1,097 1,097 1

Countries ranked near New Zealand

  1. 21 Kenya 1,187 compare
  2. 22 Indonesia 1,145 compare
  3. 23 Vietnam 1,135 compare
  4. 25 Paraguay 1,081 compare
  5. 26 Somalia 1,010 compare
  6. 27 Canada 1,000 compare

See the full ranking of 193 places β†’

More reference data data for New Zealand

All data for New Zealand β†’

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in New Zealand?
Emission totals - emissions (ch4) - enteric fermentation in New Zealand was 1,097 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in New Zealand?
The highest recorded value was 1,121 in 1986.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in New Zealand?
The lowest recorded value was 834.69 in 1961.
How does New Zealand rank for emission totals - emissions (ch4) - enteric fermentation?
New Zealand ranks 24th out of 192 countries with data for 2050.
Where does this New Zealand data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).