New Zealand vs Paraguay: Emission Totals - Emissions (CH4) - Enteric Fermentation

New Zealand
1,097
in 2050
Paraguay
1,081
in 2050
New Zealand rank
24th
Paraguay rank
25th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • New Zealand
  • Paraguay
2004006008001.0k1.2k196120052050

How they compare

New Zealand currently reports 1,097 against 1,081 in Paraguay, a difference of 16.

Across all 61 years both countries report, New Zealand has been ahead every year.

New Zealand ranks 24th and Paraguay ranks 25th of 192 countries.

New Zealand has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade New Zealand Paraguay Difference Ahead
1960s 934.55 256.51 678.04 New Zealand
1970s 1,060 295.34 764.2 New Zealand
1980s 1,095 401 694.35 New Zealand
1990s 1,014 519.82 494.27 New Zealand
2000s 1,005 579.2 426.24 New Zealand
2010s 993.76 769.04 224.72 New Zealand
2030s 1,094 839.48 254.96 New Zealand
2050s 1,097 1,081 16.21 New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, New Zealand or Paraguay?
New Zealand, at 1,097 against 1,081 in Paraguay as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between New Zealand and Paraguay?
16, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Paraguay?
61 years are reported by both, from 1961 to 2050.
How do New Zealand and Paraguay rank globally for emission totals - emissions (ch4) - enteric fermentation?
New Zealand ranks 24th and Paraguay ranks 25th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).