New Zealand vs Viet Nam: Emission Totals - Emissions (CH4) - Enteric Fermentation

New Zealand
1,097
in 2050
Viet Nam
1,135
in 2050
New Zealand rank
24th
Viet Nam rank
23rd

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • New Zealand
  • Viet Nam
2004006008001.0k1.2k196120052050

How they compare

Viet Nam currently reports 1,135 against 1,097 in New Zealand, a difference of 38.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was New Zealand ahead.

New Zealand ranks 24th and Viet Nam ranks 23rd of 191 countries.

Across the 8 decades both report, New Zealand averaged higher in 7 and Viet Nam in 1.

Head to head by decade

Decade New Zealand Viet Nam Difference Ahead
1960s 934.55 225.4 709.15 New Zealand
1970s 1,060 212.51 847.02 New Zealand
1980s 1,095 274.33 821.02 New Zealand
1990s 1,014 349.95 664.14 New Zealand
2000s 1,005 440.57 564.86 New Zealand
2010s 993.76 442.55 551.21 New Zealand
2030s 1,094 780.79 313.65 New Zealand
2050s 1,097 1,135 38.6 Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, New Zealand or Viet Nam?
Viet Nam, at 1,135 against 1,097 in New Zealand as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between New Zealand and Viet Nam?
38, with Viet Nam ahead.
How many years of comparable data are there for New Zealand and Viet Nam?
61 years are reported by both, from 1961 to 2050.
How do New Zealand and Viet Nam rank globally for emission totals - emissions (ch4) - enteric fermentation?
New Zealand ranks 24th and Viet Nam ranks 23rd of 191 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Viet Nam: Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 17 August 2026, from https://reference.statizoid.com/compare/emission-totals-emissions-ch4-enteric-fermentation/new-zealand/viet-nam/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).