Emission Totals - Emissions (CH4) - Enteric Fermentation in Indonesia

Indonesia: Emission Totals - Emissions (CH4) - Enteric Fermentation was 1,145 in 2050. ▲ Rising

Latest (2050)
1,145
World rank
22nd
of 193 countries
All-time high
1,145
in 2050
All-time low
487.43
in 1976
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Indonesia, 1961–2050

02505007501.0k1.2k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Indonesia is 1,145, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Indonesia peaked at 1,145 in 2050 and was at its lowest, 487.43, in 1976.

Indonesia ranks 22nd of 193 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Indonesia, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Indonesia, 1961 to 2050.
Year Value Change
1961 530.74
1962 534.98 +0.8%
1963 534.96 -0.0%
1964 533.66 -0.2%
1965 561.67 +5.2%
1966 550.48 -2.0%
1967 526.83 -4.3%
1968 611.92 +16.2%
1969 532.95 -12.9%
1970 512.47 -3.8%
1971 521.19 +1.7%
1972 518.83 -0.5%
1973 491.73 -5.2%
1974 497.8 +1.2%
1975 491.46 -1.3%
1976 487.43 -0.8%
1977 490.49 +0.6%
1978 498.9 +1.7%
1979 507.31 +1.7%
1980 513.3 +1.2%
1981 520.13 +1.3%
1982 527.11 +1.3%
1983 646.6 +22.7%
1984 674.81 +4.4%
1985 710.94 +5.4%
1986 739.67 +4.0%
1987 730.03 -1.3%
1988 741.45 +1.6%
1989 761.57 +2.7%
1990 784.84 +3.1%
1991 797.95 +1.7%
1992 829.1 +3.9%
1993 791.89 -4.5%
1994 829.45 +4.7%
1995 842.1 +1.5%
1996 862.9 +2.5%
1997 864.71 +0.2%
1998 830.68 -3.9%
1999 790.03 -4.9%
2000 769.85 -2.6%
2001 771.39 +0.2%
2002 785.1 +1.8%
2003 753.05 -4.1%
2004 752.28 -0.1%
2005 743.84 -1.1%
2006 765.27 +2.9%
2007 797.7 +4.2%
2008 829.53 +4.0%
2009 860.22 +3.7%
2010 910.44 +5.8%
2011 939.62 +3.2%
2012 1,015 +8.1%
2013 849.16 -16.4%
2014 965.21 +13.7%
2015 1,005 +4.2%
2016 1,021 +1.6%
2017 1,049 +2.7%
2018 1,028 -1.9%
2019 1,079 +4.9%
2030 949.24 -12.0%
2050 1,145 +20.6%

Indonesia compared with similar countries

  • Indonesia's 1,145 is above the median for upper middle income countries, which is 130.39, 8.8× the median. (56 countries reporting)
  • Indonesia's 1,145 is above the median for East Asia & Pacific, which is 30.18, 37.9× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 546.46 526.83 611.92 9
1970s 501.76 487.43 521.19 10
1980s 656.56 513.3 761.57 10
1990s 822.37 784.84 864.71 10
2000s 782.82 743.84 860.22 10
2010s 986.26 849.16 1,079 10
2030s 949.24 949.24 949.24 1
2050s 1,145 1,145 1,145 1

Countries ranked near Indonesia

  1. 19 Chad 1,236 compare
  2. 20 Tanzania 1,218 compare
  3. 21 Kenya 1,187 compare
  4. 23 Vietnam 1,135 compare
  5. 24 New Zealand 1,097 compare
  6. 25 Paraguay 1,081 compare

See the full ranking of 193 places →

More reference data data for Indonesia

All data for Indonesia →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Indonesia?
Emission totals - emissions (ch4) - enteric fermentation in Indonesia was 1,145 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Indonesia?
The highest recorded value was 1,145 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Indonesia?
The lowest recorded value was 487.43 in 1976.
How does Indonesia rank for emission totals - emissions (ch4) - enteric fermentation?
Indonesia ranks 22nd out of 193 countries with data for 2050.
Where does this Indonesia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Indonesia. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/indonesia/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).