Indonesia vs New Zealand: Emission Totals - Emissions (CH4) - Enteric Fermentation

Indonesia
1,145
in 2050
New Zealand
1,097
in 2050
Indonesia rank
22nd
New Zealand rank
24th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Indonesia
  • New Zealand
02505007501.0k1.2k196120052050

How they compare

Indonesia currently reports 1,145 against 1,097 in New Zealand, a difference of 48.

The two have swapped places 5 times across 61 shared years of data; in 1961 it was New Zealand ahead.

Indonesia ranks 22nd and New Zealand ranks 24th of 192 countries.

Across the 8 decades both report, Indonesia averaged higher in 1 and New Zealand in 7.

Head to head by decade

Decade Indonesia New Zealand Difference Ahead
1960s 546.46 934.55 388.09 New Zealand
1970s 501.76 1,060 557.77 New Zealand
1980s 656.56 1,095 438.78 New Zealand
1990s 822.37 1,014 191.73 New Zealand
2000s 782.82 1,005 222.62 New Zealand
2010s 986.26 993.76 7.5 New Zealand
2030s 949.24 1,094 145.2 New Zealand
2050s 1,145 1,097 47.88 Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Indonesia or New Zealand?
Indonesia, at 1,145 against 1,097 in New Zealand as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Indonesia and New Zealand?
48, with Indonesia ahead.
How many years of comparable data are there for Indonesia and New Zealand?
61 years are reported by both, from 1961 to 2050.
How do Indonesia and New Zealand rank globally for emission totals - emissions (ch4) - enteric fermentation?
Indonesia ranks 22nd and New Zealand ranks 24th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).