Average per capita fruit intake vs. minimum recommended guidelines in Barbados

Barbados: Average per capita fruit intake vs. minimum recommended guidelines was 282.65 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
282.65 kilograms per year per capita
Change on year
down 16.3%
World rank
64th
of 191 countries
All-time high
360.64 kilograms per year per capita
in 2008
All-time low
102.58 kilograms per year per capita
in 1963
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Barbados, 1961–2023

100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in Barbados stood at 282.65 kilograms per year per capita.

The figure is down 16.3% on the previous year and up 0.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Barbados peaked at 360.64 kilograms per year per capita in 2008 and was at its lowest, 102.58 kilograms per year per capita, in 1963.

Barbados ranks 64th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 117.4 kilograms per year per capita 102.58 kilograms per year per capita 141.16 kilograms per year per capita 9
1970s 143.71 kilograms per year per capita 114.87 kilograms per year per capita 172.31 kilograms per year per capita 10
1980s 195 kilograms per year per capita 150.96 kilograms per year per capita 251.85 kilograms per year per capita 10
1990s 223.12 kilograms per year per capita 189.75 kilograms per year per capita 281.88 kilograms per year per capita 10
2000s 313.71 kilograms per year per capita 239.93 kilograms per year per capita 360.64 kilograms per year per capita 10
2010s 303.09 kilograms per year per capita 264.76 kilograms per year per capita 345.04 kilograms per year per capita 10
2020s 294.55 kilograms per year per capita 257.23 kilograms per year per capita 337.75 kilograms per year per capita 4

Countries ranked near Barbados

  1. 61 Croatia 287.64 kilograms per year per capita compare
  2. 62 Lebanon 284.33 kilograms per year per capita compare
  3. 63 Guinea 283.43 kilograms per year per capita compare
  4. 65 Vietnam 272.93 kilograms per year per capita compare
  5. 66 Rwanda 272.11 kilograms per year per capita compare
  6. 67 Bermuda 270.99 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Barbados

All data for Barbados →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Barbados?
Average per capita fruit intake vs. minimum recommended guidelines in Barbados was 282.65 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Barbados?
The highest recorded value was 360.64 kilograms per year per capita in 2008.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Barbados?
The lowest recorded value was 102.58 kilograms per year per capita in 1963.
How does Barbados rank for average per capita fruit intake vs. minimum recommended guidelines?
Barbados ranks 64th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Barbados?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.