Average per capita fruit intake vs. minimum recommended guidelines in Vietnam
Vietnam: Average per capita fruit intake vs. minimum recommended guidelines was 272.93 kilograms per year per capita in 2023. ▲ Rising
Average per capita fruit intake vs. minimum recommended guidelines in Vietnam, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Vietnam is 272.93 kilograms per year per capita, measured in 2023. That is the highest value across all 63 years on record.
The figure is up 13.6% on the previous year and up 48.0% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Vietnam peaked at 272.93 kilograms per year per capita in 2023 and was at its lowest, 87.23 kilograms per year per capita, in 1976.
Vietnam ranks 65th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 100.74 kilograms per year per capita | 98.63 kilograms per year per capita | 102.67 kilograms per year per capita | 9 |
| 1970s | 96.53 kilograms per year per capita | 87.23 kilograms per year per capita | 108.21 kilograms per year per capita | 10 |
| 1980s | 121.61 kilograms per year per capita | 113.23 kilograms per year per capita | 127.17 kilograms per year per capita | 10 |
| 1990s | 132.26 kilograms per year per capita | 118.38 kilograms per year per capita | 144.16 kilograms per year per capita | 10 |
| 2000s | 170.19 kilograms per year per capita | 142.6 kilograms per year per capita | 188.25 kilograms per year per capita | 10 |
| 2010s | 186.36 kilograms per year per capita | 169.55 kilograms per year per capita | 213.12 kilograms per year per capita | 10 |
| 2020s | 224.04 kilograms per year per capita | 184.54 kilograms per year per capita | 272.93 kilograms per year per capita | 4 |
Countries ranked near Vietnam
- 62 Lebanon 284.33 kilograms per year per capita compare
- 63 Guinea 283.43 kilograms per year per capita compare
- 64 Barbados 282.65 kilograms per year per capita compare
- 66 Rwanda 272.11 kilograms per year per capita compare
- 67 Bermuda 270.99 kilograms per year per capita compare
- 68 Uruguay 270.05 kilograms per year per capita compare
More reference data data for Vietnam
- Spring temperature anomalies 0.5508 °C (2026)
- Summer temperature anomalies 0.9259 °C (2026)
- Temperature anomalies by month -0.1303 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 0.512 °C (2025)
- Winter temperature anomalies 1.13 °C (2025)
- Consumer price index 195.98 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 0 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Vietnam?
- Average per capita fruit intake vs. minimum recommended guidelines in Vietnam was 272.93 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Vietnam?
- The highest recorded value was 272.93 kilograms per year per capita in 2023.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Vietnam?
- The lowest recorded value was 87.23 kilograms per year per capita in 1976.
- How does Vietnam rank for average per capita fruit intake vs. minimum recommended guidelines?
- Vietnam ranks 65th out of 191 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Vietnam?
- Over the last ten years it is up 48.0%. The long-run trend across the full record is rising.
- Where does this Vietnam data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.