Average per capita fruit intake vs. minimum recommended guidelines in Guinea

Guinea: Average per capita fruit intake vs. minimum recommended guidelines was 283.43 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
283.43 kilograms per year per capita
Change on year
up 1.5%
World rank
63rd
of 191 countries
All-time high
322.32 kilograms per year per capita
in 1994
All-time low
237.64 kilograms per year per capita
in 2019
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Guinea, 1961–2023

0100200300196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in Guinea stood at 283.43 kilograms per year per capita.

The figure is up 1.5% on the previous year and up 5.7% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Guinea peaked at 322.32 kilograms per year per capita in 1994 and was at its lowest, 237.64 kilograms per year per capita, in 2019.

That places Guinea 63rd out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 297.52 kilograms per year per capita 281.61 kilograms per year per capita 318.77 kilograms per year per capita 9
1970s 292.95 kilograms per year per capita 272.9 kilograms per year per capita 316.1 kilograms per year per capita 10
1980s 296.41 kilograms per year per capita 284.36 kilograms per year per capita 311.19 kilograms per year per capita 10
1990s 305.6 kilograms per year per capita 290.72 kilograms per year per capita 322.32 kilograms per year per capita 10
2000s 293.04 kilograms per year per capita 273.73 kilograms per year per capita 313.65 kilograms per year per capita 10
2010s 259.69 kilograms per year per capita 237.64 kilograms per year per capita 274.52 kilograms per year per capita 10
2020s 272.03 kilograms per year per capita 250.98 kilograms per year per capita 283.43 kilograms per year per capita 4

Countries ranked near Guinea

  1. 60 France 288.22 kilograms per year per capita compare
  2. 61 Croatia 287.64 kilograms per year per capita compare
  3. 62 Lebanon 284.33 kilograms per year per capita compare
  4. 64 Barbados 282.65 kilograms per year per capita compare
  5. 65 Vietnam 272.93 kilograms per year per capita compare
  6. 66 Rwanda 272.11 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Guinea

All data for Guinea →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Guinea?
Average per capita fruit intake vs. minimum recommended guidelines in Guinea was 283.43 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Guinea?
The highest recorded value was 322.32 kilograms per year per capita in 1994.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Guinea?
The lowest recorded value was 237.64 kilograms per year per capita in 2019.
How does Guinea rank for average per capita fruit intake vs. minimum recommended guidelines?
Guinea ranks 63rd out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Guinea?
Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.