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Emission Totals - Indirect emissions (N2O) - Crop Residues in Barbados

Barbados: Emission Totals - Indirect emissions (N2O) - Crop Residues was 0 in 2050. ◆ Volatile

Latest (2050)
0
World rank
170th
of 185 countries
All-time high
0.0001
in 1969
All-time low
0
in 1961
Years of data
61
1961–2050

Emission Totals - Indirect emissions (N2O) - Crop Residues in Barbados, 1961–2050

000000196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - indirect emissions (n2o) - crop residues in Barbados stood at 0. That is the lowest value across all 61 years on record.

Over the whole period, emission totals - indirect emissions (n2o) - crop residues in Barbados peaked at 0.0001 in 1969 and was at its lowest, 0, in 1961.

That places Barbados 170th out of 185 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 0 0.0001 9
1970s 0.0001 0 0.0001 10
1980s 0.0001 0.0001 0.0001 10
1990s 0 0 0.0001 10
2000s 0 0 0 10
2010s 0 0 0 10
2030s 0 0 0 1
2050s 0 0 0 1

Countries ranked near Barbados

  1. 170 Antigua and Barbuda 0 compare
  2. 170 Bahamas 0 compare
  3. 170 Bahrain 0 compare
  4. 170 Bermuda 0 compare
  5. 170 Dominica 0 compare
  6. 170 Faroe Islands 0 compare
  7. 170 French Polynesia 0 compare
  8. 170 Grenada 0 compare
  9. 170 Guam 0 compare
  10. 170 Hong Kong 0 compare
  11. 170 Maldives 0 compare
  12. 170 Micronesia (country) 0 compare
  13. 170 Saint Kitts and Nevis 0 compare
  14. 170 Saint Lucia 0 compare
  15. 170 Saint Vincent and the Grenadines 0 compare

See the full ranking of 186 places →

More reference data data for Barbados

All data for Barbados →

Frequently asked questions

What is emission totals - indirect emissions (n2o) - crop residues in Barbados?
Emission totals - indirect emissions (n2o) - crop residues in Barbados was 0 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - indirect emissions (n2o) - crop residues recorded in Barbados?
The highest recorded value was 0.0001 in 1969.
What is the lowest emission totals - indirect emissions (n2o) - crop residues recorded in Barbados?
The lowest recorded value was 0 in 1961.
How does Barbados rank for emission totals - indirect emissions (n2o) - crop residues?
Barbados ranks 170th out of 185 countries with data for 2050.
Where does this Barbados data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Indirect emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Indirect emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).