Food GHG emissions by system stage (Share of total) - LULUC in Mongolia
Mongolia: Food GHG emissions by system stage (Share of total) - LULUC was 49.39 Production in 2015. ▼ Falling
Food GHG emissions by system stage (Share of total) - LULUC in Mongolia, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - luluc in Mongolia is 49.39 Production, measured in 2015.
The figure is up 5.9% on the previous year and down 18.2% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in Mongolia peaked at 66.57 Production in 2002 and was at its lowest, 17.17 Production, in 2010.
That places Mongolia 41st out of 179 countries with data for 2015, putting it in the top quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - LULUC in Mongolia, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 62.25 Production | — |
| 1991 | 61.23 Production | -1.6% |
| 1992 | 62.06 Production | +1.4% |
| 1993 | 62.11 Production | +0.1% |
| 1994 | 62.88 Production | +1.2% |
| 1995 | 61.28 Production | -2.5% |
| 1996 | 59.85 Production | -2.3% |
| 1997 | 64.93 Production | +8.5% |
| 1998 | 58.07 Production | -10.6% |
| 1999 | 56.17 Production | -3.3% |
| 2000 | 59.07 Production | +5.2% |
| 2001 | 58.26 Production | -1.4% |
| 2002 | 66.57 Production | +14.2% |
| 2003 | 63.01 Production | -5.3% |
| 2004 | 64.65 Production | +2.6% |
| 2005 | 60.38 Production | -6.6% |
| 2006 | 42.91 Production | -28.9% |
| 2007 | 38.69 Production | -9.8% |
| 2008 | 35.48 Production | -8.3% |
| 2009 | 20.82 Production | -41.3% |
| 2010 | 17.17 Production | -17.5% |
| 2011 | 55.03 Production | +220.5% |
| 2012 | 54.33 Production | -1.3% |
| 2013 | 50.34 Production | -7.3% |
| 2014 | 46.63 Production | -7.4% |
| 2015 | 49.39 Production | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 61.08 Production | 56.17 Production | 64.93 Production | 10 |
| 2000s | 50.98 Production | 20.82 Production | 66.57 Production | 10 |
| 2010s | 45.48 Production | 17.17 Production | 55.03 Production | 6 |
Countries ranked near Mongolia
More reference data data for Mongolia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.8173 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 3.37 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 4.25 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0069 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 4.25 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.74 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 3.16 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 12.74 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 18.89 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0378 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in Mongolia?
- Food ghg emissions by system stage (share of total) - luluc in Mongolia was 49.39 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Mongolia?
- The highest recorded value was 66.57 Production in 2002.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Mongolia?
- The lowest recorded value was 17.17 Production in 2010.
- How does Mongolia rank for food ghg emissions by system stage (share of total) - luluc?
- Mongolia ranks 41st out of 179 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - luluc rising or falling in Mongolia?
- Over the last ten years it is down 18.2%. The long-run trend across the full record is falling.
- Where does this Mongolia data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).