Food GHG emissions by system stage (Share of total) - LULUC in India
India: Food GHG emissions by system stage (Share of total) - LULUC was 1.03 Production in 2015. ▬ Flat
Food GHG emissions by system stage (Share of total) - LULUC in India, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - luluc in India is 1.03 Production, measured in 2015.
That represents a change of down 17.7% on the previous year and down 7.6% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in India peaked at 2.01 Production in 2009 and was at its lowest, 0.8233 Production, in 2002.
India ranks 136th of 179 countries on this measure, in the bottom quarter.
Food GHG emissions by system stage (Share of total) - LULUC in India, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 1.68 Production | — |
| 1991 | 1.65 Production | -1.9% |
| 1992 | 1.63 Production | -1.2% |
| 1993 | 1.61 Production | -1.6% |
| 1994 | 1.58 Production | -1.6% |
| 1995 | 1.56 Production | -1.6% |
| 1996 | 0.9073 Production | -41.7% |
| 1997 | 0.8754 Production | -3.5% |
| 1998 | 0.8656 Production | -1.1% |
| 1999 | 1.02 Production | +18.0% |
| 2000 | 0.8872 Production | -13.1% |
| 2001 | 0.9061 Production | +2.1% |
| 2002 | 0.8233 Production | -9.1% |
| 2003 | 1.19 Production | +44.8% |
| 2004 | 1.5 Production | +26.1% |
| 2005 | 1.12 Production | -25.6% |
| 2006 | 1.14 Production | +1.5% |
| 2007 | 1.34 Production | +17.7% |
| 2008 | 1.08 Production | -19.1% |
| 2009 | 2.01 Production | +86.2% |
| 2010 | 1.87 Production | -7.3% |
| 2011 | 1.31 Production | -29.8% |
| 2012 | 1.86 Production | +42.0% |
| 2013 | 1.32 Production | -29.1% |
| 2014 | 1.26 Production | -4.7% |
| 2015 | 1.03 Production | -17.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.34 Production | 0.8656 Production | 1.68 Production | 10 |
| 2000s | 1.2 Production | 0.8233 Production | 2.01 Production | 10 |
| 2010s | 1.44 Production | 1.03 Production | 1.87 Production | 6 |
Countries ranked near India
More reference data data for India
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 20.88 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 68.88 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 246.78 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 15.62 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 246.78 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 70.02 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 19.71 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 309.05 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 1,063 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 85.03 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in India?
- Food ghg emissions by system stage (share of total) - luluc in India was 1.03 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in India?
- The highest recorded value was 2.01 Production in 2009.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in India?
- The lowest recorded value was 0.8233 Production in 2002.
- How does India rank for food ghg emissions by system stage (share of total) - luluc?
- India ranks 136th out of 179 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - luluc rising or falling in India?
- Over the last ten years it is down 7.6%. The long-run trend across the full record is flat.
- Where does this India data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
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About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).