Food GHG emissions by system stage (Share of total) - LULUC in Belgium
Belgium: Food GHG emissions by system stage (Share of total) - LULUC was 1.36 Production in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - LULUC in Belgium, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - luluc in Belgium is 1.36 Production, measured in 2015.
That represents a change of down 1.2% on the previous year and down 54.6% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in Belgium peaked at 4.26 Production in 1999 and was at its lowest, 0.4955 Production, in 2010.
Belgium ranks 134th of 179 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - LULUC in Belgium, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 3.97 Production | — |
| 1991 | 4.02 Production | +1.1% |
| 1992 | 4.05 Production | +0.9% |
| 1993 | 4.13 Production | +2.0% |
| 1994 | 4 Production | -3.2% |
| 1995 | 3.97 Production | -0.8% |
| 1996 | 3.93 Production | -1.0% |
| 1997 | 4.1 Production | +4.3% |
| 1998 | 4.24 Production | +3.4% |
| 1999 | 4.26 Production | +0.6% |
| 2000 | 4.18 Production | -1.9% |
| 2001 | 2.82 Production | -32.5% |
| 2002 | 2.91 Production | +3.1% |
| 2003 | 2.84 Production | -2.2% |
| 2004 | 2.85 Production | +0.0% |
| 2005 | 2.98 Production | +4.8% |
| 2006 | 0.5157 Production | -82.7% |
| 2007 | 0.5133 Production | -0.5% |
| 2008 | 0.506 Production | -1.4% |
| 2009 | 0.5248 Production | +3.7% |
| 2010 | 0.4955 Production | -5.6% |
| 2011 | 1.6 Production | +222.3% |
| 2012 | 1.34 Production | -15.8% |
| 2013 | 1.37 Production | +1.7% |
| 2014 | 1.37 Production | +0.3% |
| 2015 | 1.36 Production | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.07 Production | 3.93 Production | 4.26 Production | 10 |
| 2000s | 2.06 Production | 0.506 Production | 4.18 Production | 10 |
| 2010s | 1.26 Production | 0.4955 Production | 1.6 Production | 6 |
Countries ranked near Belgium
More reference data data for Belgium
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.9298 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.291 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.09 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1382 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.09 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.12 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.93 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 1.61 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 10.4 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.7526 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in Belgium?
- Food ghg emissions by system stage (share of total) - luluc in Belgium was 1.36 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Belgium?
- The highest recorded value was 4.26 Production in 1999.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Belgium?
- The lowest recorded value was 0.4955 Production in 2010.
- How does Belgium rank for food ghg emissions by system stage (share of total) - luluc?
- Belgium ranks 134th out of 179 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - luluc rising or falling in Belgium?
- Over the last ten years it is down 54.6%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
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CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).