Food GHG emissions by system stage (Share of total) - LULUC in Vanuatu
Vanuatu: Food GHG emissions by system stage (Share of total) - LULUC was 1.62 Production in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - LULUC in Vanuatu, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
In 2015, food ghg emissions by system stage (share of total) - luluc in Vanuatu stood at 1.62 Production. That is the highest value across all 26 years on record.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in Vanuatu peaked at 1.62 Production in 2015 and was at its lowest, 0 Production, in 2000.
That places Vanuatu 131st out of 179 countries with data for 2015, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - LULUC in Vanuatu, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 0.2573 Production | — |
| 1991 | 0.2527 Production | -1.8% |
| 1992 | 0.2381 Production | -5.8% |
| 1993 | 0.2247 Production | -5.6% |
| 1994 | 0.2229 Production | -0.8% |
| 1995 | 0.222 Production | -0.4% |
| 1996 | 0.0137 Production | -93.8% |
| 1997 | 0.1248 Production | +808.9% |
| 1998 | 0.0128 Production | -89.7% |
| 1999 | 0.0174 Production | +35.6% |
| 2000 | 0 Production | -100.0% |
| 2001 | 0 Production | — |
| 2002 | 0 Production | — |
| 2003 | 1.54 Production | — |
| 2004 | 0 Production | -100.0% |
| 2005 | 0 Production | — |
| 2006 | 0 Production | — |
| 2007 | 0 Production | — |
| 2008 | 0 Production | — |
| 2009 | 0 Production | — |
| 2010 | 0 Production | — |
| 2011 | 0 Production | — |
| 2012 | 0 Production | — |
| 2013 | 0 Production | — |
| 2014 | 0 Production | — |
| 2015 | 1.62 Production | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1587 Production | 0.0128 Production | 0.2573 Production | 10 |
| 2000s | 0.1536 Production | 0 Production | 1.54 Production | 10 |
| 2010s | 0.2702 Production | 0 Production | 1.62 Production | 6 |
Countries ranked near Vanuatu
More reference data data for Vanuatu
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0174 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0819 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0994 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0001 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0994 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0583 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0658 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.4612 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.5857 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0003 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in Vanuatu?
- Food ghg emissions by system stage (share of total) - luluc in Vanuatu was 1.62 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Vanuatu?
- The highest recorded value was 1.62 Production in 2015.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Vanuatu?
- The lowest recorded value was 0 Production in 2000.
- How does Vanuatu rank for food ghg emissions by system stage (share of total) - luluc?
- Vanuatu ranks 131st out of 179 countries with data for 2015.
- Where does this Vanuatu data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).