Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia

Gambia: Emission Totals - Emissions (CH4) - Enteric Fermentation was 27.34 in 2050. ▲ Rising

Latest (2050)
27.34
World rank
136th
of 193 countries
All-time high
27.34
in 2050
All-time low
5.82
in 1961
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia, 1961–2050

510152025196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Gambia is 27.34, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Gambia peaked at 27.34 in 2050 and was at its lowest, 5.82, in 1961.

That places Gambia 136th out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia, 1961 to 2050.
Year Value Change
1961 5.82
1962 6.19 +6.4%
1963 6.74 +8.9%
1964 7.01 +4.0%
1965 7.31 +4.2%
1966 7.61 +4.2%
1967 7.91 +3.9%
1968 8.42 +6.5%
1969 8.85 +5.1%
1970 9.43 +6.5%
1971 9.87 +4.6%
1972 10.26 +4.0%
1973 10.48 +2.1%
1974 10.7 +2.1%
1975 10.92 +2.1%
1976 11.07 +1.4%
1977 11.2 +1.2%
1978 11.3 +0.9%
1979 11.4 +0.9%
1980 11.5 +0.9%
1981 11.63 +1.1%
1982 11.77 +1.2%
1983 11.78 +0.1%
1984 11.51 -2.3%
1985 11.95 +3.9%
1986 12.18 +1.9%
1987 12.56 +3.1%
1988 12.8 +1.9%
1989 13.12 +2.5%
1990 12.81 -2.4%
1991 13.58 +6.0%
1992 13.58 +0.0%
1993 13.66 +0.6%
1994 13.67 +0.1%
1995 13.69 +0.1%
1996 13.55 -1.0%
1997 13.73 +1.3%
1998 13.82 +0.7%
1999 13.89 +0.6%
2000 13.86 -0.2%
2001 13.16 -5.1%
2002 13.53 +2.8%
2003 16.17 +19.5%
2004 16.63 +2.9%
2005 16.87 +1.4%
2006 17.13 +1.6%
2007 17.44 +1.8%
2008 17.83 +2.2%
2009 18.26 +2.4%
2010 18.09 -1.0%
2011 16.65 -7.9%
2012 15.41 -7.5%
2013 16.9 +9.7%
2014 18.45 +9.2%
2015 18.94 +2.7%
2016 17.69 -6.6%
2017 17.92 +1.3%
2018 18.05 +0.8%
2019 18.07 +0.1%
2030 22.62 +25.2%
2050 27.34 +20.9%

Gambia compared with similar countries

  • Gambia's 27.34 is below the median for low income countries, which is 276.84, 10% of the median. (25 countries reporting)
  • Gambia's 27.34 is below the median for Sub-Saharan Africa, which is 140.48, 19% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +25.2% 18.07 22.62

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.32 5.82 8.85 9
1970s 10.66 9.43 11.4 10
1980s 12.08 11.5 13.12 10
1990s 13.6 12.81 13.89 10
2000s 16.09 13.16 18.26 10
2010s 17.62 15.41 18.94 10
2030s 22.62 22.62 22.62 1
2050s 27.34 27.34 27.34 1

Countries ranked near Gambia

  1. 133 Guinea-Bissau 31.6 compare
  2. 134 Latvia 30.71 compare
  3. 135 Fiji 30.18 compare
  4. 137 Oman 23.63 compare
  5. 138 Bhutan 22.21 compare
  6. 139 Jamaica 22.17 compare

See the full ranking of 193 places →

More reference data data for Gambia

All data for Gambia →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Gambia?
Emission totals - emissions (ch4) - enteric fermentation in Gambia was 27.34 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Gambia?
The highest recorded value was 27.34 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Gambia?
The lowest recorded value was 5.82 in 1961.
How does Gambia rank for emission totals - emissions (ch4) - enteric fermentation?
Gambia ranks 136th out of 193 countries with data for 2050.
Where does this Gambia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Gambia. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/gambia-the/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).