Emission Totals - Emissions (CH4) - Enteric Fermentation in Czechia

Czechia: Emission Totals - Emissions (CH4) - Enteric Fermentation was 92.59 in 2050. ▼ Falling

Latest (2050)
92.59
World rank
106th
of 193 countries
All-time high
191.01
in 1993
All-time low
92.59
in 2050
Years of data
29
1993–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Czechia, 1993–2050

0501001502001993202120501993: 1911994: 165.11995: 155.61996: 152.11997: 141.21998: 1291999: 125.72000: 119.22001: 118.32002: 114.12003: 110.62004: 106.72005: 104.92006: 102.92007: 103.62008: 103.52009: 100.22010: 98.92011: 98.22012: 98.52013: 98.62014: 99.82015: 101.62016: 102.22017: 102.12018: 98.62019: 98.82030: 99.72050: 92.6

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - enteric fermentation in Czechia stood at 92.59. That is the lowest value across all 29 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Czechia peaked at 191.01 in 1993 and was at its lowest, 92.59, in 2050.

That places Czechia 106th out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 29 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Czechia, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Czechia, 1993 to 2050.
Year Value Change
1993 191.01
1994 165.09 -13.6%
1995 155.59 -5.8%
1996 152.06 -2.3%
1997 141.23 -7.1%
1998 128.99 -8.7%
1999 125.73 -2.5%
2000 119.25 -5.2%
2001 118.3 -0.8%
2002 114.1 -3.5%
2003 110.62 -3.0%
2004 106.65 -3.6%
2005 104.87 -1.7%
2006 102.94 -1.8%
2007 103.61 +0.7%
2008 103.49 -0.1%
2009 100.23 -3.1%
2010 98.86 -1.4%
2011 98.23 -0.6%
2012 98.48 +0.3%
2013 98.63 +0.1%
2014 99.81 +1.2%
2015 101.64 +1.8%
2016 102.16 +0.5%
2017 102.12 -0.0%
2018 98.61 -3.4%
2019 98.8 +0.2%
2030 99.67 +0.9%
2050 92.59 -7.1%

Czechia compared with similar countries

  • Czechia's 92.59 is above the median for high income countries, which is 67.5, 1.4× the median. (64 countries reporting)
  • Czechia's 92.59 is below the median for Europe & Central Asia, which is 116.79, 79% of the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 151.38 125.73 191.01 7
2000s 108.41 100.23 119.25 10
2010s 99.73 98.23 102.16 10
2030s 99.67 99.67 99.67 1
2050s 92.59 92.59 92.59 1

Countries ranked near Czechia

  1. 103 Norway 94.87 compare
  2. 104 Cote d'Ivoire 93.59 compare
  3. 105 Libya 93.35 compare
  4. 107 North Korea 91.9 compare
  5. 108 Sri Lanka 90.64 compare
  6. 109 Albania 85.95 compare

See the full ranking of 193 places →

More reference data data for Czechia

All data for Czechia →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Czechia?
Emission totals - emissions (ch4) - enteric fermentation in Czechia was 92.59 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Czechia?
The highest recorded value was 191.01 in 1993.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Czechia?
The lowest recorded value was 92.59 in 2050.
How does Czechia rank for emission totals - emissions (ch4) - enteric fermentation?
Czechia ranks 106th out of 193 countries with data for 2050.
Where does this Czechia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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CSV · JSON — 29 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Czechia. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/czechia/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).