How does North Korea rank for emission totals - emissions (ch4) - enteric fermentation?

North Korea ranks 107th out of 192 countries with data for 2050.

Where does this North Korea data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CH4) - Enteric Fermentation in North Korea

Name: Emission Totals - Emissions (CH4) - Enteric Fermentation in North Korea
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

North Korea: Emission Totals - Emissions (CH4) - Enteric Fermentation was 91.9 in 2050. ▲ Rising

Latest (2050)

91.9

World rank

107th

of 192 countries

All-time high

91.9

in 2050

All-time low

33.96

in 1961

Years of data

1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in North Korea, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - enteric fermentation in North Korea stood at 91.9. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in North Korea peaked at 91.9 in 2050 and was at its lowest, 33.96, in 1961.

That places North Korea 107th out of 192 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	35.64	33.96	38.52	9
1970s	45.58	39.5	52.38	10
1980s	61.11	53.92	70.67	10
1990s	48.22	35.09	60.12	10
2000s	47.03	44.28	49.64	10
2010s	50.32	49.68	50.96	10
2030s	72.28	72.28	72.28	1
2050s	91.9	91.9	91.9	1

Countries ranked near North Korea

104 Cote d'Ivoire 93.59 compare
105 Libya 93.35 compare
106 Czechia 92.59 compare
108 Sri Lanka 90.64 compare
109 Albania 85.95 compare
110 Malawi 84.64 compare

See the full ranking of 193 places →

More reference data data for North Korea

Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.9593 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.75 (2050)
Temperature anomalies by month -2.22 °C (2026)
Spring temperature anomalies 2.29 °C (2026)
Summer temperature anomalies 0.3103 °C (2026)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 2,573 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 656.23 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 316.45 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 1,003 (2050)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop re 99.02 (2050)

All data for North Korea →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in North Korea?: Emission totals - emissions (ch4) - enteric fermentation in North Korea was 91.9 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in North Korea?: The highest recorded value was 91.9 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in North Korea?: The lowest recorded value was 33.96 in 1961.
How does North Korea rank for emission totals - emissions (ch4) - enteric fermentation?: North Korea ranks 107th out of 192 countries with data for 2050.
Where does this North Korea data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).