Emission Totals - Emissions (CH4) - Enteric Fermentation in Democratic Republic of Congo
Democratic Republic of Congo: Emission Totals - Emissions (CH4) - Enteric Fermentation was 109.19 in 2050. ▲ Rising
Emission Totals - Emissions (CH4) - Enteric Fermentation in Democratic Republic of Congo, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Democratic Republic of Congo is 109.19, measured in 2050. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Democratic Republic of Congo peaked at 109.19 in 2050 and was at its lowest, 34.32, in 1965.
Democratic Republic of Congo ranks 100th of 193 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 61 years of available data.
Emission Totals - Emissions (CH4) - Enteric Fermentation in Democratic Republic of Congo, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 44.34 | — |
| 1962 | 42.42 | -4.3% |
| 1963 | 40.19 | -5.2% |
| 1964 | 38.64 | -3.9% |
| 1965 | 34.32 | -11.2% |
| 1966 | 36.52 | +6.4% |
| 1967 | 37.34 | +2.3% |
| 1968 | 39.09 | +4.7% |
| 1969 | 41.67 | +6.6% |
| 1970 | 46.6 | +11.8% |
| 1971 | 47.83 | +2.6% |
| 1972 | 49.07 | +2.6% |
| 1973 | 50.36 | +2.6% |
| 1974 | 51.63 | +2.5% |
| 1975 | 52.47 | +1.6% |
| 1976 | 53.08 | +1.2% |
| 1977 | 53.17 | +0.2% |
| 1978 | 53.06 | -0.2% |
| 1979 | 53.24 | +0.3% |
| 1980 | 53.54 | +0.6% |
| 1981 | 54.49 | +1.8% |
| 1982 | 55.4 | +1.7% |
| 1983 | 56.12 | +1.3% |
| 1984 | 56.98 | +1.5% |
| 1985 | 58.62 | +2.9% |
| 1986 | 61.16 | +4.3% |
| 1987 | 63.82 | +4.4% |
| 1988 | 66.62 | +4.4% |
| 1989 | 69.56 | +4.4% |
| 1990 | 72.65 | +4.4% |
| 1991 | 68.01 | -6.4% |
| 1992 | 69.23 | +1.8% |
| 1993 | 64.93 | -6.2% |
| 1994 | 63.07 | -2.9% |
| 1995 | 62.36 | -1.1% |
| 1996 | 60.53 | -2.9% |
| 1997 | 63.28 | +4.5% |
| 1998 | 56.7 | -10.4% |
| 1999 | 53.31 | -6.0% |
| 2000 | 51.93 | -2.6% |
| 2001 | 50.57 | -2.6% |
| 2002 | 49.15 | -2.8% |
| 2003 | 49.15 | +0.0% |
| 2004 | 49.14 | -0.0% |
| 2005 | 49.13 | -0.0% |
| 2006 | 49.12 | -0.0% |
| 2007 | 49.11 | -0.0% |
| 2008 | 49.14 | +0.0% |
| 2009 | 49.1 | -0.1% |
| 2010 | 49.1 | +0.0% |
| 2011 | 49.13 | +0.1% |
| 2012 | 53.66 | +9.2% |
| 2013 | 55.36 | +3.2% |
| 2014 | 55.5 | +0.3% |
| 2015 | 57.29 | +3.2% |
| 2016 | 58.52 | +2.1% |
| 2017 | 59.68 | +2.0% |
| 2018 | 61.69 | +3.4% |
| 2019 | 63.82 | +3.5% |
| 2030 | 72.94 | +14.3% |
| 2050 | 109.19 | +49.7% |
Democratic Republic of Congo compared with similar countries
- Democratic Republic of Congo's 109.19 is below the median for low income countries, which is 276.84, 39% of the median. (25 countries reporting)
- Democratic Republic of Congo's 109.19 is below the median for Sub-Saharan Africa, which is 140.48, 78% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Emission Totals - Emissions (CH4) - Enteric Fermentation in Democratic Republic of Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2050 | +49.7% | 72.94 | 109.19 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.39 | 34.32 | 44.34 | 9 |
| 1970s | 51.05 | 46.6 | 53.24 | 10 |
| 1980s | 59.63 | 53.54 | 69.56 | 10 |
| 1990s | 63.41 | 53.31 | 72.65 | 10 |
| 2000s | 49.55 | 49.1 | 51.93 | 10 |
| 2010s | 56.37 | 49.1 | 63.82 | 10 |
| 2030s | 72.94 | 72.94 | 72.94 | 1 |
| 2050s | 109.19 | 109.19 | 109.19 | 1 |
Countries ranked near Democratic Republic of Congo
More reference data data for Democratic Republic of Congo
- Emission Totals - Emissions (CO2eq) (AR5) - Burning - Crop residues 293.08 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 3,924 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 3,062 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 9.9 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.18 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop 235.34 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 313.43 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0.2179 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 220.65 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric 3,057 (2050)
Frequently asked questions
- What is emission totals - emissions (ch4) - enteric fermentation in Democratic Republic of Congo?
- Emission totals - emissions (ch4) - enteric fermentation in Democratic Republic of Congo was 109.19 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Democratic Republic of Congo?
- The highest recorded value was 109.19 in 2050.
- What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Democratic Republic of Congo?
- The lowest recorded value was 34.32 in 1965.
- How does Democratic Republic of Congo rank for emission totals - emissions (ch4) - enteric fermentation?
- Democratic Republic of Congo ranks 100th out of 193 countries with data for 2050.
- Where does this Democratic Republic of Congo data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).