Average per capita vegetable intake vs. minimum recommended guidelines in Burundi
Burundi: Average per capita vegetable intake vs. minimum recommended guidelines was 98.47 kilograms per year per capita in 2022. ▼ Falling
Average per capita vegetable intake vs. minimum recommended guidelines in Burundi, 2010–2022
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
In 2022, average per capita vegetable intake vs. minimum recommended guidelines in Burundi stood at 98.47 kilograms per year per capita.
Compared with earlier readings it is down 1.7% on the previous year and down 10.4% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Burundi peaked at 115.65 kilograms per year per capita in 2015 and was at its lowest, 98.21 kilograms per year per capita, in 2019.
Burundi ranks 165th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 13 years of available data.
Average per capita vegetable intake vs. minimum recommended guidelines in Burundi, year by year
| Year | kilograms per year per capita | Change |
|---|---|---|
| 2010 | 113.24 kilograms per year per capita | — |
| 2011 | 111.07 kilograms per year per capita | -1.9% |
| 2012 | 109.91 kilograms per year per capita | -1.0% |
| 2013 | 108.58 kilograms per year per capita | -1.2% |
| 2014 | 110.45 kilograms per year per capita | +1.7% |
| 2015 | 115.65 kilograms per year per capita | +4.7% |
| 2016 | 105.55 kilograms per year per capita | -8.7% |
| 2017 | 104.16 kilograms per year per capita | -1.3% |
| 2018 | 101.68 kilograms per year per capita | -2.4% |
| 2019 | 98.21 kilograms per year per capita | -3.4% |
| 2020 | 99.55 kilograms per year per capita | +1.4% |
| 2021 | 100.21 kilograms per year per capita | +0.7% |
| 2022 | 98.47 kilograms per year per capita | -1.7% |
Burundi compared with similar countries
- Burundi's 98.47 kilograms per year per capita is above the median for low income countries, which is 98.47 kilograms per year per capita, 1.0× the median. (23 countries reporting)
- Burundi's 98.47 kilograms per year per capita is below the median for Sub-Saharan Africa, which is 117.57 kilograms per year per capita, 84% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 107.85 kilograms per year per capita | 98.21 kilograms per year per capita | 115.65 kilograms per year per capita | 10 |
| 2020s | 99.41 kilograms per year per capita | 98.47 kilograms per year per capita | 100.21 kilograms per year per capita | 3 |
Countries ranked near Burundi
- 162 South Africa 102.23 kilograms per year per capita compare
- 163 Nicaragua 101.82 kilograms per year per capita compare
- 164 Saint Kitts and Nevis 98.73 kilograms per year per capita compare
- 166 Cambodia 98.26 kilograms per year per capita compare
- 167 Honduras 97.9 kilograms per year per capita compare
- 168 Sao Tome and Principe 87.73 kilograms per year per capita compare
More reference data data for Burundi
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0676 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.5075 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.6676 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0521 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.6676 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.2266 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2677 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 2.21 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 3.17 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.2838 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Burundi?
- Average per capita vegetable intake vs. minimum recommended guidelines in Burundi was 98.47 kilograms per year per capita in 2022, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Burundi?
- The highest recorded value was 115.65 kilograms per year per capita in 2015.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Burundi?
- The lowest recorded value was 98.21 kilograms per year per capita in 2019.
- How does Burundi rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Burundi ranks 165th out of 192 countries with data for 2022.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Burundi?
- Over the last ten years it is down 10.4%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.