Average per capita vegetable intake vs. minimum recommended guidelines in Saint Kitts and Nevis

Saint Kitts and Nevis: Average per capita vegetable intake vs. minimum recommended guidelines was 98.73 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
98.73 kilograms per year per capita
Change on year
down 21.7%
World rank
163rd
of 191 countries
All-time high
173.54 kilograms per year per capita
in 2001
All-time low
28.02 kilograms per year per capita
in 1961
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Saint Kitts and Nevis, 1961–2023

50100150196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Saint Kitts and Nevis recorded 98.73 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023.

That represents a change of down 21.7% on the previous year and up 8.3% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Saint Kitts and Nevis peaked at 173.54 kilograms per year per capita in 2001 and was at its lowest, 28.02 kilograms per year per capita, in 1961.

That places Saint Kitts and Nevis 163rd out of 191 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.72 kilograms per year per capita 28.02 kilograms per year per capita 39.48 kilograms per year per capita 9
1970s 40.17 kilograms per year per capita 35.43 kilograms per year per capita 45.4 kilograms per year per capita 10
1980s 67.39 kilograms per year per capita 48.84 kilograms per year per capita 98.93 kilograms per year per capita 10
1990s 106.9 kilograms per year per capita 76.55 kilograms per year per capita 143.93 kilograms per year per capita 10
2000s 149.42 kilograms per year per capita 117.53 kilograms per year per capita 173.54 kilograms per year per capita 10
2010s 115.14 kilograms per year per capita 81.37 kilograms per year per capita 171.41 kilograms per year per capita 10
2020s 123.78 kilograms per year per capita 98.73 kilograms per year per capita 142.78 kilograms per year per capita 4

Countries ranked near Saint Kitts and Nevis

  1. 160 Micronesia (country) 107.58 kilograms per year per capita compare
  2. 161 South Africa 102.23 kilograms per year per capita compare
  3. 162 Nicaragua 101.82 kilograms per year per capita compare
  4. 164 Burundi 98.47 kilograms per year per capita compare
  5. 165 Cambodia 98.26 kilograms per year per capita compare
  6. 166 Honduras 97.9 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Saint Kitts and Nevis?
Average per capita vegetable intake vs. minimum recommended guidelines in Saint Kitts and Nevis was 98.73 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Saint Kitts and Nevis?
The highest recorded value was 173.54 kilograms per year per capita in 2001.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Saint Kitts and Nevis?
The lowest recorded value was 28.02 kilograms per year per capita in 1961.
How does Saint Kitts and Nevis rank for average per capita vegetable intake vs. minimum recommended guidelines?
Saint Kitts and Nevis ranks 163rd out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 8.3%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.