Average per capita vegetable intake vs. minimum recommended guidelines in Cambodia

Cambodia: Average per capita vegetable intake vs. minimum recommended guidelines was 98.26 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
98.26 kilograms per year per capita
Change on year
up 0.6%
World rank
165th
of 191 countries
All-time high
210.81 kilograms per year per capita
in 1979
All-time low
81.08 kilograms per year per capita
in 2008
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Cambodia, 1961–2023

050100150200196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Cambodia is 98.26 kilograms per year per capita, measured in 2023.

That represents a change of up 0.6% on the previous year and down 2.6% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Cambodia peaked at 210.81 kilograms per year per capita in 1979 and was at its lowest, 81.08 kilograms per year per capita, in 2008.

That places Cambodia 165th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 170.35 kilograms per year per capita 160.14 kilograms per year per capita 178.34 kilograms per year per capita 9
1970s 180.64 kilograms per year per capita 163.8 kilograms per year per capita 210.81 kilograms per year per capita 10
1980s 173.5 kilograms per year per capita 151.75 kilograms per year per capita 183.76 kilograms per year per capita 10
1990s 122.65 kilograms per year per capita 94.58 kilograms per year per capita 158.83 kilograms per year per capita 10
2000s 90.67 kilograms per year per capita 81.08 kilograms per year per capita 101.42 kilograms per year per capita 10
2010s 99.82 kilograms per year per capita 95.19 kilograms per year per capita 105.71 kilograms per year per capita 10
2020s 97.83 kilograms per year per capita 96.94 kilograms per year per capita 98.42 kilograms per year per capita 4

Countries ranked near Cambodia

  1. 162 Nicaragua 101.82 kilograms per year per capita compare
  2. 163 Saint Kitts and Nevis 98.73 kilograms per year per capita compare
  3. 164 Burundi 98.47 kilograms per year per capita compare
  4. 166 Honduras 97.9 kilograms per year per capita compare
  5. 167 Sao Tome and Principe 87.73 kilograms per year per capita compare
  6. 168 Eswatini 87.08 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Cambodia

All data for Cambodia →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Cambodia?
Average per capita vegetable intake vs. minimum recommended guidelines in Cambodia was 98.26 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Cambodia?
The highest recorded value was 210.81 kilograms per year per capita in 1979.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Cambodia?
The lowest recorded value was 81.08 kilograms per year per capita in 2008.
How does Cambodia rank for average per capita vegetable intake vs. minimum recommended guidelines?
Cambodia ranks 165th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Cambodia?
Over the last ten years it is down 2.6%. The long-run trend across the full record is falling.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.