Average per capita vegetable intake vs minimum recommended guidelines in Honduras
Honduras: Average per capita vegetable intake vs minimum recommended guidelines was 97.9 in 2023. ▲ Rising
Latest (2023)
97.9
Change on year
down 12.3%
World rank
167th
of 192 countries
All-time high
156.04
in 2011
All-time low
42.14
in 1962
Years of data
63
1961–2023
Average per capita vegetable intake vs minimum recommended guidelines in Honduras, 1961–2023
Source: Our World in Data.
Analysis
Honduras recorded 97.9 for average per capita vegetable intake vs minimum recommended guidelines in 2023.
The figure is down 12.3% on the previous year and down 31.8% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Honduras peaked at 156.04 in 2011 and was at its lowest, 42.14, in 1962.
Honduras ranks 167th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita vegetable intake vs minimum recommended guidelines in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 42.73 | — |
| 1962 | 42.14 | -1.4% |
| 1963 | 42.75 | +1.4% |
| 1964 | 43.98 | +2.9% |
| 1965 | 44.07 | +0.2% |
| 1966 | 42.33 | -4.0% |
| 1967 | 44.19 | +4.4% |
| 1968 | 46.68 | +5.6% |
| 1969 | 48.79 | +4.5% |
| 1970 | 50.37 | +3.2% |
| 1971 | 48.47 | -3.8% |
| 1972 | 49.17 | +1.4% |
| 1973 | 49.21 | +0.1% |
| 1974 | 46.89 | -4.7% |
| 1975 | 51.39 | +9.6% |
| 1976 | 52.25 | +1.7% |
| 1977 | 52.36 | +0.2% |
| 1978 | 54.42 | +3.9% |
| 1979 | 54.39 | -0.1% |
| 1980 | 57.84 | +6.3% |
| 1981 | 67.84 | +17.3% |
| 1982 | 58.47 | -13.8% |
| 1983 | 59.91 | +2.5% |
| 1984 | 54.26 | -9.4% |
| 1985 | 61.56 | +13.5% |
| 1986 | 59.69 | -3.0% |
| 1987 | 62.04 | +3.9% |
| 1988 | 67.75 | +9.2% |
| 1989 | 68.3 | +0.8% |
| 1990 | 72.9 | +6.7% |
| 1991 | 71.53 | -1.9% |
| 1992 | 90.24 | +26.2% |
| 1993 | 91.9 | +1.8% |
| 1994 | 85.09 | -7.4% |
| 1995 | 96.85 | +13.8% |
| 1996 | 90.4 | -6.7% |
| 1997 | 116.3 | +28.7% |
| 1998 | 91.54 | -21.3% |
| 1999 | 90.17 | -1.5% |
| 2000 | 99.18 | +10.0% |
| 2001 | 83.41 | -15.9% |
| 2002 | 80.96 | -2.9% |
| 2003 | 110.05 | +35.9% |
| 2004 | 108.01 | -1.9% |
| 2005 | 110.18 | +2.0% |
| 2006 | 109.26 | -0.8% |
| 2007 | 130.91 | +19.8% |
| 2008 | 142.57 | +8.9% |
| 2009 | 122.26 | -14.2% |
| 2010 | 132.48 | +8.4% |
| 2011 | 156.04 | +17.8% |
| 2012 | 154.7 | -0.9% |
| 2013 | 143.49 | -7.2% |
| 2014 | 79.71 | -44.5% |
| 2015 | 80.01 | +0.4% |
| 2016 | 80.09 | +0.1% |
| 2017 | 83.68 | +4.5% |
| 2018 | 96.04 | +14.8% |
| 2019 | 83.65 | -12.9% |
| 2020 | 94.53 | +13.0% |
| 2021 | 95.41 | +0.9% |
| 2022 | 111.66 | +17.0% |
| 2023 | 97.9 | -12.3% |
Honduras compared with similar countries
- Honduras's 97.9 is below the median for lower middle income countries, which is 136.07, 72% of the median. (46 countries reporting)
- Honduras's 97.9 is below the median for Latin America & Caribbean, which is 185.09, 53% of the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -44.5% | 143.49 | 79.71 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 44.19 | 42.14 | 48.79 | 9 |
| 1970s | 50.89 | 46.89 | 54.42 | 10 |
| 1980s | 61.77 | 54.26 | 68.3 | 10 |
| 1990s | 89.69 | 71.53 | 116.3 | 10 |
| 2000s | 109.68 | 80.96 | 142.57 | 10 |
| 2010s | 108.99 | 79.71 | 156.04 | 10 |
| 2020s | 99.87 | 94.53 | 111.66 | 4 |
Countries ranked near Honduras
- 164 Saint Kitts and Nevis 98.73 compare
- 165 Burundi 98.47 compare
- 166 Cambodia 98.26 compare
- 168 Sao Tome and Principe 87.73 compare
- 169 Eswatini 87.08 compare
- 170 Cote d'Ivoire 85.84 compare
More reference data data for Honduras
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.3649 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.7924 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.1 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0527 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.1 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.22 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.4642 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 4.36 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 10.01 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.287 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Honduras?
- Average per capita vegetable intake vs minimum recommended guidelines in Honduras was 97.9 in 2023, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Honduras?
- The highest recorded value was 156.04 in 2011.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Honduras?
- The lowest recorded value was 42.14 in 1962.
- How does Honduras rank for average per capita vegetable intake vs minimum recommended guidelines?
- Honduras ranks 167th out of 192 countries with data for 2023.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Honduras?
- Over the last ten years it is down 31.8%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
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