Average per capita fruit intake vs. minimum recommended guidelines in Grenada

Grenada: Average per capita fruit intake vs. minimum recommended guidelines was 438.87 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
438.87 kilograms per year per capita
Change on year
up 2.4%
World rank
18th
of 191 countries
All-time high
564.32 kilograms per year per capita
in 1999
All-time low
316.38 kilograms per year per capita
in 1986
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Grenada, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in Grenada stood at 438.87 kilograms per year per capita.

Compared with earlier readings it is up 2.4% on the previous year and up 4.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Grenada peaked at 564.32 kilograms per year per capita in 1999 and was at its lowest, 316.38 kilograms per year per capita, in 1986.

Grenada ranks 18th of 191 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 370.18 kilograms per year per capita 344.8 kilograms per year per capita 396.24 kilograms per year per capita 9
1970s 366.34 kilograms per year per capita 334.11 kilograms per year per capita 396.2 kilograms per year per capita 10
1980s 375.48 kilograms per year per capita 316.38 kilograms per year per capita 415.45 kilograms per year per capita 10
1990s 439.36 kilograms per year per capita 385.6 kilograms per year per capita 564.32 kilograms per year per capita 10
2000s 393.07 kilograms per year per capita 319.95 kilograms per year per capita 476.73 kilograms per year per capita 10
2010s 441.59 kilograms per year per capita 355.84 kilograms per year per capita 527.32 kilograms per year per capita 10
2020s 434.93 kilograms per year per capita 428.58 kilograms per year per capita 438.87 kilograms per year per capita 4

Countries ranked near Grenada

  1. 15 Maldives 461.7 kilograms per year per capita compare
  2. 16 Turkey 459.69 kilograms per year per capita compare
  3. 17 Ghana 452.1 kilograms per year per capita compare
  4. 19 Cuba 438.13 kilograms per year per capita compare
  5. 20 Netherlands 432.65 kilograms per year per capita compare
  6. 21 Panama 422.73 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Grenada

All data for Grenada →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Grenada?
Average per capita fruit intake vs. minimum recommended guidelines in Grenada was 438.87 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Grenada?
The highest recorded value was 564.32 kilograms per year per capita in 1999.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Grenada?
The lowest recorded value was 316.38 kilograms per year per capita in 1986.
How does Grenada rank for average per capita fruit intake vs. minimum recommended guidelines?
Grenada ranks 18th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Grenada?
Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.