Average per capita fruit intake vs minimum recommended guidelines in Maldives
Maldives: Average per capita fruit intake vs minimum recommended guidelines was 461.7 in 2023. ◆ Volatile
Average per capita fruit intake vs minimum recommended guidelines in Maldives, 1961–2023
Source: Our World in Data.
Analysis
Maldives recorded 461.7 for average per capita fruit intake vs minimum recommended guidelines in 2023.
That represents a change of up 0.9% on the previous year and up 11.0% over ten years.
Over the whole period, average per capita fruit intake vs minimum recommended guidelines in Maldives peaked at 527.36 in 2016 and was at its lowest, 71.91, in 1990.
That places Maldives 15th out of 192 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Average per capita fruit intake vs minimum recommended guidelines in Maldives, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 128.11 | — |
| 1962 | 127.76 | -0.3% |
| 1963 | 128.61 | +0.7% |
| 1964 | 129.39 | +0.6% |
| 1965 | 127.69 | -1.3% |
| 1966 | 126.11 | -1.2% |
| 1967 | 124 | -1.7% |
| 1968 | 123.58 | -0.3% |
| 1969 | 122.21 | -1.1% |
| 1970 | 130.48 | +6.8% |
| 1971 | 132.91 | +1.9% |
| 1972 | 136.03 | +2.3% |
| 1973 | 133.98 | -1.5% |
| 1974 | 133 | -0.7% |
| 1975 | 131.38 | -1.2% |
| 1976 | 130.22 | -0.9% |
| 1977 | 129.9 | -0.2% |
| 1978 | 128.98 | -0.7% |
| 1979 | 127.27 | -1.3% |
| 1980 | 125.45 | -1.4% |
| 1981 | 124.11 | -1.1% |
| 1982 | 124.01 | -0.1% |
| 1983 | 125.73 | +1.4% |
| 1984 | 123.63 | -1.7% |
| 1985 | 120.59 | -2.5% |
| 1986 | 117.81 | -2.3% |
| 1987 | 110.99 | -5.8% |
| 1988 | 106.81 | -3.8% |
| 1989 | 160.03 | +49.8% |
| 1990 | 71.91 | -55.1% |
| 1991 | 78.04 | +8.5% |
| 1992 | 78.48 | +0.6% |
| 1993 | 185.86 | +136.8% |
| 1994 | 216.04 | +16.2% |
| 1995 | 190.25 | -11.9% |
| 1996 | 216.03 | +13.5% |
| 1997 | 190.88 | -11.6% |
| 1998 | 187.36 | -1.8% |
| 1999 | 163.95 | -12.5% |
| 2000 | 177.86 | +8.5% |
| 2001 | 177.75 | -0.1% |
| 2002 | 183.62 | +3.3% |
| 2003 | 188.03 | +2.4% |
| 2004 | 268 | +42.5% |
| 2005 | 225.85 | -15.7% |
| 2006 | 276.18 | +22.3% |
| 2007 | 272.3 | -1.4% |
| 2008 | 276.55 | +1.6% |
| 2009 | 240.85 | -12.9% |
| 2010 | 264.87 | +10.0% |
| 2011 | 247.3 | -6.6% |
| 2012 | 436.59 | +76.5% |
| 2013 | 415.76 | -4.8% |
| 2014 | 470.24 | +13.1% |
| 2015 | 462.44 | -1.7% |
| 2016 | 527.36 | +14.0% |
| 2017 | 352.52 | -33.2% |
| 2018 | 328.74 | -6.7% |
| 2019 | 337.01 | +2.5% |
| 2020 | 383.7 | +13.9% |
| 2021 | 422.83 | +10.2% |
| 2022 | 457.6 | +8.2% |
| 2023 | 461.7 | +0.9% |
Maldives compared with similar countries
- Maldives's 461.7 is above the median for upper middle income countries, which is 266.1, 1.7× the median. (57 countries reporting)
- Maldives's 461.7 is above the median for South Asia, which is 129.18, 3.6× the median. (6 countries reporting)
Biggest year-on-year movements
Years where Average per capita fruit intake vs minimum recommended guidelines in Maldives changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +136.8% | 78.48 | 185.86 |
| 2012 | +76.5% | 247.3 | 436.59 |
| 1990 | -55.1% | 160.03 | 71.91 |
| 1989 | +49.8% | 106.81 | 160.03 |
| 2004 | +42.5% | 188.03 | 268 |
| 2017 | -33.2% | 527.36 | 352.52 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 126.38 | 122.21 | 129.39 | 9 |
| 1970s | 131.42 | 127.27 | 136.03 | 10 |
| 1980s | 123.92 | 106.81 | 160.03 | 10 |
| 1990s | 157.88 | 71.91 | 216.04 | 10 |
| 2000s | 228.7 | 177.75 | 276.55 | 10 |
| 2010s | 384.28 | 247.3 | 527.36 | 10 |
| 2020s | 431.46 | 383.7 | 461.7 | 4 |
Countries ranked near Maldives
More reference data data for Maldives
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0011 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0011 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0044 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.0044 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 1.16 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 0.012 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop 0.0004 (2050)
Frequently asked questions
- What is average per capita fruit intake vs minimum recommended guidelines in Maldives?
- Average per capita fruit intake vs minimum recommended guidelines in Maldives was 461.7 in 2023, according to Our World in Data.
- What is the highest average per capita fruit intake vs minimum recommended guidelines recorded in Maldives?
- The highest recorded value was 527.36 in 2016.
- What is the lowest average per capita fruit intake vs minimum recommended guidelines recorded in Maldives?
- The lowest recorded value was 71.91 in 1990.
- How does Maldives rank for average per capita fruit intake vs minimum recommended guidelines?
- Maldives ranks 15th out of 192 countries with data for 2023.
- Is average per capita fruit intake vs minimum recommended guidelines rising or falling in Maldives?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is volatile.
- Where does this Maldives data come from?
- The figures come from Our World in Data, published as part of Average per capita fruit intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
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