How does Cuba rank for average per capita fruit intake vs. minimum recommended guidelines?

Cuba ranks 19th out of 191 countries with data for 2019.

Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Cuba?

Over the last ten years it is up 17.3%. The long-run trend across the full record is volatile.

Where does this Cuba data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Average per capita fruit intake vs. minimum recommended guidelines in Cuba

Name: Average per capita fruit intake vs. minimum recommended guidelines in Cuba
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Cuba: Average per capita fruit intake vs. minimum recommended guidelines was 438.13 kilograms per year per capita in 2019. ◆ Volatile

Latest (2019)

438.13 kilograms per year per capita

Change on year

up 2.8%

World rank

19th

of 191 countries

All-time high

504.98 kilograms per year per capita

in 2004

All-time low

82.67 kilograms per year per capita

in 1970

Years of data

1961–2019

Average per capita fruit intake vs. minimum recommended guidelines in Cuba, 1961–2019

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2019, average per capita fruit intake vs. minimum recommended guidelines in Cuba stood at 438.13 kilograms per year per capita.

Compared with earlier readings it is up 2.8% on the previous year and up 17.3% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Cuba peaked at 504.98 kilograms per year per capita in 2004 and was at its lowest, 82.67 kilograms per year per capita, in 1970.

That places Cuba 19th out of 191 countries with data for 2019, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	111.96 kilograms per year per capita	103.03 kilograms per year per capita	122.12 kilograms per year per capita	9
1970s	116.54 kilograms per year per capita	82.67 kilograms per year per capita	133.29 kilograms per year per capita	10
1980s	176.04 kilograms per year per capita	150.74 kilograms per year per capita	218.76 kilograms per year per capita	10
1990s	285.45 kilograms per year per capita	233.79 kilograms per year per capita	333.77 kilograms per year per capita	10
2000s	421.84 kilograms per year per capita	361.23 kilograms per year per capita	504.98 kilograms per year per capita	10
2010s	421.71 kilograms per year per capita	374.67 kilograms per year per capita	460.51 kilograms per year per capita	10

Countries ranked near Cuba

16 Turkey 459.69 kilograms per year per capita compare
17 Ghana 452.1 kilograms per year per capita compare
18 Grenada 438.87 kilograms per year per capita compare
20 Netherlands 432.65 kilograms per year per capita compare
21 Panama 422.73 kilograms per year per capita compare
22 Colombia 421.14 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Cuba

Spring temperature anomalies 0.4515 °C (2026)
Summer temperature anomalies 0.6529 °C (2026)
Temperature anomalies by month 0.1375 °C (2026)
Universal right to vote in practice 2 (2025)
Autumn temperature anomalies 0.5937 °C (2025)
Winter temperature anomalies 0.7811 °C (2025)
Universal right to vote 2 (2025)
Competitive elections 0 (2025)
Men's universal right to vote 1 (2025)
Elected parliament 1 (2025)

All data for Cuba →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Cuba?: Average per capita fruit intake vs. minimum recommended guidelines in Cuba was 438.13 kilograms per year per capita in 2019, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Cuba?: The highest recorded value was 504.98 kilograms per year per capita in 2004.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Cuba?: The lowest recorded value was 82.67 kilograms per year per capita in 1970.
How does Cuba rank for average per capita fruit intake vs. minimum recommended guidelines?: Cuba ranks 19th out of 191 countries with data for 2019.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Cuba?: Over the last ten years it is up 17.3%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator: Average per capita fruit intake vs. minimum recommended guidelines
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.