GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in French Polynesia

French Polynesia: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 104.42 in 2015. ▲ Rising

Latest (2015)
104.42
Change on year
up 1.2%
World rank
172nd
of 204 countries
All-time high
104.42
in 2015
All-time low
83.18
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in French Polynesia, 1990–2015

02550751001990200220151990: 83.21991: 84.91992: 86.91993: 88.91994: 88.41995: 88.91996: 89.41997: 88.21998: 91.31999: 93.72000: 97.22001: 93.82002: 90.12003: 92.62004: 972005: 95.32006: 95.52007: 982008: 99.42009: 100.22010: 100.42011: 101.62012: 1032013: 102.72014: 103.22015: 104.4

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

French Polynesia recorded 104.42 for ghg emissions from food systems, by gas (mt co2 eq) - methane in 2015. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 9.6% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in French Polynesia peaked at 104.42 in 2015 and was at its lowest, 83.18, in 1990.

French Polynesia ranks 172nd of 204 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in French Polynesia, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in French Polynesia, 1990 to 2015.
Year Value Change
1990 83.18 —
1991 84.94 +2.1%
1992 86.9 +2.3%
1993 88.93 +2.3%
1994 88.42 -0.6%
1995 88.88 +0.5%
1996 89.36 +0.5%
1997 88.18 -1.3%
1998 91.3 +3.5%
1999 93.71 +2.6%
2000 97.2 +3.7%
2001 93.84 -3.5%
2002 90.13 -4.0%
2003 92.55 +2.7%
2004 97.01 +4.8%
2005 95.26 -1.8%
2006 95.49 +0.2%
2007 98 +2.6%
2008 99.4 +1.4%
2009 100.16 +0.8%
2010 100.39 +0.2%
2011 101.62 +1.2%
2012 102.97 +1.3%
2013 102.73 -0.2%
2014 103.18 +0.4%
2015 104.42 +1.2%

French Polynesia compared with similar countries

  • French Polynesia's 104.42 is below the median for high income countries, which is 3,819, 3% of the median. (78 countries reporting)
  • French Polynesia's 104.42 is below the median for East Asia & Pacific, which is 1,026, 10% of the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 88.38 83.18 93.71 10
2000s 95.9 90.13 100.16 10
2010s 102.55 100.39 104.42 6

Countries ranked near French Polynesia

  1. 169 Solomon Islands 157.62 compare
  2. 170 Barbados 148.93 compare
  3. 171 Malta 115.59 compare
  4. 173 Macao 94.54 compare
  5. 174 Tonga 82.55 compare
  6. 175 Maldives 78.97 compare

See the full ranking of 204 places →

More reference data data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in French Polynesia?
Ghg emissions from food systems, by gas (mt co2 eq) - methane in French Polynesia was 104.42 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in French Polynesia?
The highest recorded value was 104.42 in 2015.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in French Polynesia?
The lowest recorded value was 83.18 in 1990.
How does French Polynesia rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
French Polynesia ranks 172nd out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in French Polynesia?
Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in French Polynesia. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 29 September 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/french-polynesia/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).