How does Eswatini rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?

Eswatini ranks 161st out of 203 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Eswatini?

Over the last ten years it is down 7.7%. The long-run trend across the full record is flat.

Where does this Eswatini data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Eswatini

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Eswatini
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Eswatini: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 223.02 in 2015. ▬ Flat

Latest (2015)

223.02

Change on year

down 3.2%

World rank

161st

of 203 countries

All-time high

463.36

in 2007

All-time low

223.02

in 2015

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Eswatini, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - co2 in Eswatini is 223.02, measured in 2015. That is the lowest value across all 26 years on record.

The figure is down 3.2% on the previous year and down 7.7% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Eswatini peaked at 463.36 in 2007 and was at its lowest, 223.02, in 2015.

That places Eswatini 161st out of 203 countries with data for 2015, putting it in the bottom quarter.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	282.34	242.27	373.54	10
2000s	291.24	238.65	463.36	10
2010s	244.34	223.02	270.51	6

Countries ranked near Eswatini

158 Barbados 272.14 compare
159 Puerto Rico 235.61 compare
160 Mauritius 225.18 compare
162 New Caledonia 205.31 compare
163 Malta 179.35 compare
164 Greenland 140.38 compare

See the full ranking of 204 places →

More reference data data for Eswatini

Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.3309 (2050)
Country level monthly temperature anomalies -0.5399 (2026)
Spring temperature anomalies 0.3694 (2026)
Summer temperature anomalies 1.45 (2026)
Emission Totals - Emissions (CO2eq) (AR5) - Crop Residues 6.88 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 481.51 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural Soil 464.17 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 2.56 (2050)
Emission Totals - Emissions (N2O) - Agricultural Soils 1.75 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 1,474 (2050)

All data for Eswatini →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Eswatini?: Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Eswatini was 223.02 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Eswatini?: The highest recorded value was 463.36 in 2007.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Eswatini?: The lowest recorded value was 223.02 in 2015.
How does Eswatini rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?: Eswatini ranks 161st out of 203 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Eswatini?: Over the last ten years it is down 7.7%. The long-run trend across the full record is flat.
Where does this Eswatini data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).