Food GHG emissions by system stage (Share of total) - Processing in Kiribati

Kiribati: Food GHG emissions by system stage (Share of total) - Processing was 2.2 in 2015. ▲ Rising

Latest (2015)
2.2
Change on year
down 2.9%
World rank
100th
of 201 countries
All-time high
2.68
in 2005
All-time low
1.74
in 1994
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Kiribati, 1990–2015

01231990200220151990: 21991: 21992: 21993: 21994: 1.71995: 1.81996: 1.81997: 1.81998: 1.91999: 1.92000: 2.32001: 2.52002: 2.52003: 2.52004: 2.62005: 2.72006: 2.62007: 2.72008: 2.52009: 2.62010: 2.42011: 2.32012: 22013: 22014: 2.32015: 2.2

Source: World Bank.

Analysis

Kiribati recorded 2.2 for food ghg emissions by system stage (share of total) - processing in 2015.

Compared with earlier readings it is down 2.9% on the previous year and down 18.1% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Kiribati peaked at 2.68 in 2005 and was at its lowest, 1.74, in 1994.

Kiribati ranks 100th of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Food GHG emissions by system stage (Share of total) - Processing in Kiribati, year by year

Annual values for Food GHG emissions by system stage (Share of total) - Processing in Kiribati, 1990 to 2015.
Year Value Change
1990 1.95 —
1991 2.03 +4.1%
1992 1.98 -2.3%
1993 2.03 +2.1%
1994 1.74 -14.2%
1995 1.81 +4.3%
1996 1.84 +1.7%
1997 1.82 -1.2%
1998 1.91 +4.9%
1999 1.87 -2.3%
2000 2.35 +25.7%
2001 2.5 +6.6%
2002 2.5 -0.1%
2003 2.51 +0.2%
2004 2.57 +2.5%
2005 2.68 +4.4%
2006 2.61 -2.7%
2007 2.67 +2.2%
2008 2.52 -5.4%
2009 2.6 +2.8%
2010 2.44 -5.8%
2011 2.28 -6.7%
2012 2.01 -11.7%
2013 2.02 +0.3%
2014 2.26 +12.1%
2015 2.2 -2.9%

Kiribati compared with similar countries

  • Kiribati's 2.2 is above the median for lower middle income countries, which is 0.447, 4.9× the median. (44 countries reporting)
  • Kiribati's 2.2 is above the median for East Asia & Pacific, which is 1.48, 1.5× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.9 1.74 2.03 10
2000s 2.55 2.35 2.68 10
2010s 2.2 2.01 2.44 6

Countries ranked near Kiribati

  1. 97 Maldives 2.23 compare
  2. 98 Costa Rica 2.21 compare
  3. 99 Saint Lucia 2.2 compare
  4. 101 Macao 2.14 compare
  5. 102 Syria 2.13 compare
  6. 103 Canada 2.11 compare

See the full ranking of 201 places →

More reference data data for Kiribati

All data for Kiribati →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Kiribati?
Food ghg emissions by system stage (share of total) - processing in Kiribati was 2.2 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Kiribati?
The highest recorded value was 2.68 in 2005.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Kiribati?
The lowest recorded value was 1.74 in 1994.
How does Kiribati rank for food ghg emissions by system stage (share of total) - processing?
Kiribati ranks 100th out of 201 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Kiribati?
Over the last ten years it is down 18.1%. The long-run trend across the full record is rising.
Where does this Kiribati data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - Processing in Kiribati. Statizoid. Retrieved 29 September 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-processing/kiribati/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed