Food GHG emissions by system stage (Share of total) - Processing in Saint Lucia

Saint Lucia: Food GHG emissions by system stage (Share of total) - Processing was 2.2 in 2015. ▲ Rising

Latest (2015)
2.2
Change on year
down 1.0%
World rank
99th
of 200 countries
All-time high
2.37
in 2013
All-time low
0.8816
in 1990
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Saint Lucia, 1990–2015

00.511.522.51990200220151990: 0.8821991: 0.9461992: 1.11993: 0.9231994: 1.11995: 1.11996: 11997: 11998: 1.11999: 12000: 1.22001: 1.22002: 1.42003: 1.62004: 1.52005: 1.52006: 1.52007: 1.62008: 1.72009: 1.72010: 1.82011: 1.92012: 2.42013: 2.42014: 2.22015: 2.2

Source: World Bank.

Analysis

The most recent figure for food ghg emissions by system stage (share of total) - processing in Saint Lucia is 2.2, measured in 2015.

Compared with earlier readings it is down 1.0% on the previous year and up 49.7% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Saint Lucia peaked at 2.37 in 2013 and was at its lowest, 0.8816, in 1990.

Saint Lucia ranks 99th of 200 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.02 0.8816 1.14 10
2000s 1.49 1.22 1.73 10
2010s 2.15 1.82 2.37 6

Countries ranked near Saint Lucia

  1. 96 Saint Vincent and the Grenadines 2.25 compare
  2. 97 Maldives 2.23 compare
  3. 98 Costa Rica 2.21 compare
  4. 100 Kiribati 2.2 compare
  5. 101 Macao 2.14 compare
  6. 102 Syria 2.13 compare

See the full ranking of 201 places →

More reference data data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Saint Lucia?
Food ghg emissions by system stage (share of total) - processing in Saint Lucia was 2.2 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Saint Lucia?
The highest recorded value was 2.37 in 2013.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Saint Lucia?
The lowest recorded value was 0.8816 in 1990.
How does Saint Lucia rank for food ghg emissions by system stage (share of total) - processing?
Saint Lucia ranks 99th out of 200 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Saint Lucia?
Over the last ten years it is up 49.7%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed