Food GHG emissions by system stage (Share of total) - LULUC in Slovakia
Slovakia: Food GHG emissions by system stage (Share of total) - LULUC was 1.93 Production in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - LULUC in Slovakia, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.
Analysis
Slovakia recorded 1.93 Production for food ghg emissions by system stage (share of total) - luluc in 2015.
The figure is down 4.9% on the previous year and up 514.0% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - luluc in Slovakia peaked at 2.81 Production in 2009 and was at its lowest, 0.3104 Production, in 2004.
Slovakia ranks 129th of 179 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - LULUC in Slovakia, year by year
| Year | Production | Change |
|---|---|---|
| 1990 | 0.6404 Production | — |
| 1991 | 0.7662 Production | +19.6% |
| 1992 | 0.8553 Production | +11.6% |
| 1993 | 0.7826 Production | -8.5% |
| 1994 | 0.8593 Production | +9.8% |
| 1995 | 0.8607 Production | +0.2% |
| 1996 | 0.8416 Production | -2.2% |
| 1997 | 0.8432 Production | +0.2% |
| 1998 | 0.895 Production | +6.1% |
| 1999 | 0.9252 Production | +3.4% |
| 2000 | 0.941 Production | +1.7% |
| 2001 | 0.3283 Production | -65.1% |
| 2002 | 0.3163 Production | -3.7% |
| 2003 | 0.3172 Production | +0.3% |
| 2004 | 0.3104 Production | -2.1% |
| 2005 | 0.3151 Production | +1.5% |
| 2006 | 2.41 Production | +665.2% |
| 2007 | 2.51 Production | +4.0% |
| 2008 | 2.53 Production | +0.8% |
| 2009 | 2.81 Production | +11.0% |
| 2010 | 2.66 Production | -5.1% |
| 2011 | 1.9 Production | -28.6% |
| 2012 | 2 Production | +5.3% |
| 2013 | 1.94 Production | -2.8% |
| 2014 | 2.04 Production | +4.7% |
| 2015 | 1.93 Production | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8269 Production | 0.6404 Production | 0.9252 Production | 10 |
| 2000s | 1.28 Production | 0.3104 Production | 2.81 Production | 10 |
| 2010s | 2.08 Production | 1.9 Production | 2.66 Production | 6 |
Countries ranked near Slovakia
More reference data data for Slovakia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2166 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.064 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.8538 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1453 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.8538 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.7263 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.46 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.296 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 4.04 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.7911 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - luluc in Slovakia?
- Food ghg emissions by system stage (share of total) - luluc in Slovakia was 1.93 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Slovakia?
- The highest recorded value was 2.81 Production in 2009.
- What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Slovakia?
- The lowest recorded value was 0.3104 Production in 2004.
- How does Slovakia rank for food ghg emissions by system stage (share of total) - luluc?
- Slovakia ranks 129th out of 179 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - luluc rising or falling in Slovakia?
- Over the last ten years it is up 514.0%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.
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About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).