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Emission Totals - Emissions (CH4) - Enteric Fermentation in East Timor

East Timor: Emission Totals - Emissions (CH4) - Enteric Fermentation was 21.52 in 2050. ▲ Rising

Latest (2050)
21.52
World rank
140th
of 192 countries
All-time high
21.52
in 2050
All-time low
4.39
in 1981
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in East Timor, 1961–2050

5101520196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in East Timor is 21.52, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in East Timor peaked at 21.52 in 2050 and was at its lowest, 4.39, in 1981.

That places East Timor 140th out of 192 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.74 10.55 12.97 9
1970s 11.8 5.53 14.87 10
1980s 5.29 4.39 6.71 10
1990s 10.75 7.09 14.35 10
2000s 14.58 12.83 15.4 10
2010s 18.01 15.47 20.94 10
2030s 17.88 17.88 17.88 1
2050s 21.52 21.52 21.52 1

Countries ranked near East Timor

  1. 137 Oman 23.63 compare
  2. 138 Bhutan 22.21 compare
  3. 139 Jamaica 22.17 compare
  4. 141 Jordan 21.16 compare
  5. 142 Estonia 19.81 compare
  6. 143 Israel 19.72 compare

See the full ranking of 193 places →

More reference data data for East Timor

All data for East Timor →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in East Timor?
Emission totals - emissions (ch4) - enteric fermentation in East Timor was 21.52 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in East Timor?
The highest recorded value was 21.52 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in East Timor?
The lowest recorded value was 4.39 in 1981.
How does East Timor rank for emission totals - emissions (ch4) - enteric fermentation?
East Timor ranks 140th out of 192 countries with data for 2050.
Where does this East Timor data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).