How does Lesotho rank for emission totals - emissions (ch4) - enteric fermentation?

Lesotho ranks 122nd out of 192 countries with data for 2050.

Where does this Lesotho data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Lesotho

Name: Emission Totals - Emissions (CH4) - Enteric Fermentation in Lesotho
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Lesotho: Emission Totals - Emissions (CH4) - Enteric Fermentation was 49.46 in 2050. ▲ Rising

Latest (2050)

49.46

World rank

122nd

of 192 countries

All-time high

49.46

in 2050

All-time low

22.23

in 1966

Years of data

1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Lesotho, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Lesotho is 49.46, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Lesotho peaked at 49.46 in 2050 and was at its lowest, 22.23, in 1966.

Lesotho ranks 122nd of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	25.28	22.23	28.94	9
1970s	30.41	27.54	33.51	10
1980s	33.71	31.2	38.6	10
1990s	32.53	26.14	39.29	10
2000s	35.32	33.43	37.59	10
2010s	32.77	30.16	35.08	10
2030s	43.38	43.38	43.38	1
2050s	49.46	49.46	49.46	1

Countries ranked near Lesotho

119 Bosnia and Herzegovina 57.47 compare
120 Malaysia 57.27 compare
121 Croatia 50.94 compare
123 Burundi 41.26 compare
124 Slovakia 38.71 compare
125 Moldova 38.03 compare

See the full ranking of 193 places →

More reference data data for Lesotho

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0331 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.5388 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.582 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0101 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.582 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 0.111 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.1115 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 2.48 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 2.77 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.0549 (2050)

All data for Lesotho →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Lesotho?: Emission totals - emissions (ch4) - enteric fermentation in Lesotho was 49.46 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Lesotho?: The highest recorded value was 49.46 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Lesotho?: The lowest recorded value was 22.23 in 1966.
How does Lesotho rank for emission totals - emissions (ch4) - enteric fermentation?: Lesotho ranks 122nd out of 192 countries with data for 2050.
Where does this Lesotho data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).