Emission Totals - Emissions (CH4) - Enteric Fermentation in South Korea

South Korea: Emission Totals - Emissions (CH4) - Enteric Fermentation was 245.54 in 2050. β–² Rising

Latest (2050)
245.54
World rank
76th
of 192 countries
All-time high
245.54
in 2050
All-time low
54.39
in 1961
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in South Korea, 1961–2050

50100150200250196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in South Korea is 245.54, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in South Korea peaked at 245.54 in 2050 and was at its lowest, 54.39, in 1961.

South Korea ranks 76th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.31 54.39 67.76 9
1970s 77.66 62.62 90.86 10
1980s 112.15 76.03 147.72 10
1990s 145.43 111.72 174.88 10
2000s 127.31 108.41 160.47 10
2010s 176.5 166.12 189.28 10
2030s 198.49 198.49 198.49 1
2050s 245.54 245.54 245.54 1

Countries ranked near South Korea

  1. 73 Turkmenistan 261.84 compare
  2. 74 Japan 259.14 compare
  3. 75 Yemen 250.01 compare
  4. 77 Iraq 233 compare
  5. 78 Dominican Republic 222.7 compare
  6. 79 Azerbaijan 183.35 compare

See the full ranking of 193 places β†’

More reference data data for South Korea

All data for South Korea β†’

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in South Korea?
Emission totals - emissions (ch4) - enteric fermentation in South Korea was 245.54 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in South Korea?
The highest recorded value was 245.54 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in South Korea?
The lowest recorded value was 54.39 in 1961.
How does South Korea rank for emission totals - emissions (ch4) - enteric fermentation?
South Korea ranks 76th out of 192 countries with data for 2050.
Where does this South Korea data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).