Iraq vs South Korea: Emission Totals - Emissions (CH4) - Enteric Fermentation

Iraq
233
in 2050
South Korea
245.54
in 2050
Iraq rank
77th
South Korea rank
76th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Iraq
  • South Korea
50100150200250196120052050

How they compare

South Korea currently reports 245.54 against 233 in Iraq, a difference of 12.54.

That makes South Korea's figure about 1.1 times Iraq's.

The two have swapped places 3 times across 61 shared years of data; in 1961 it was Iraq ahead.

Iraq ranks 77th and South Korea ranks 76th of 192 countries.

Across the 8 decades both report, Iraq averaged higher in 3 and South Korea in 5.

Head to head by decade

Decade Iraq South Korea Difference Ahead
1960s 152.68 62.31 90.36 Iraq
1970s 151.63 77.66 73.97 Iraq
1980s 131.62 112.15 19.47 Iraq
1990s 98.98 145.43 46.44 South Korea
2000s 106.16 127.31 21.15 South Korea
2010s 140.69 176.5 35.81 South Korea
2030s 167.02 198.49 31.47 South Korea
2050s 233 245.54 12.54 South Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Iraq or South Korea?
South Korea, at 245.54 against 233 in Iraq as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Iraq and South Korea?
12.54, with South Korea ahead.
How many years of comparable data are there for Iraq and South Korea?
61 years are reported by both, from 1961 to 2050.
How do Iraq and South Korea rank globally for emission totals - emissions (ch4) - enteric fermentation?
Iraq ranks 77th and South Korea ranks 76th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).