How many years of comparable data are there for Chad and Indonesia?

61 years are reported by both, from 1961 to 2050.

Where does this data come from?

FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chad vs Indonesia: Emission Totals - Emissions (CH4) - Enteric Fermentation

Chad

1,236

in 2050

Indonesia

1,145

in 2050

Chad rank

19th

Indonesia rank

22nd

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

Chad
Indonesia

How they compare

Chad currently reports 1,236 against 1,145 in Indonesia, a difference of 91.

That makes Chad's figure about 1.1 times Indonesia's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Indonesia ahead.

Chad ranks 19th and Indonesia ranks 22nd of 192 countries.

Across the 8 decades both report, Chad averaged higher in 3 and Indonesia in 5.

Head to head by decade

Decade	Chad	Indonesia	Difference	Ahead
1960s	184.49	546.46	361.98	Indonesia
1970s	181.2	501.76	320.56	Indonesia
1980s	186.74	656.56	469.83	Indonesia
1990s	424.66	822.37	397.7	Indonesia
2000s	769.32	782.82	13.51	Indonesia
2010s	1,378	986.26	391.63	Chad
2030s	1,045	949.24	95.4	Chad
2050s	1,236	1,145	91.16	Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Chad or Indonesia?: Chad, at 1,236 against 1,145 in Indonesia as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Chad and Indonesia?: 91, with Chad ahead.
How many years of comparable data are there for Chad and Indonesia?: 61 years are reported by both, from 1961 to 2050.
How do Chad and Indonesia rank globally for emission totals - emissions (ch4) - enteric fermentation?: Chad ranks 19th and Indonesia ranks 22nd of 192 countries.
Where does this data come from?: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).