Average per capita vegetable intake vs. minimum recommended guidelines in Guinea

Guinea: Average per capita vegetable intake vs. minimum recommended guidelines was 117.57 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
117.57 kilograms per year per capita
Change on year
down 5.8%
World rank
153rd
of 191 countries
All-time high
264.81 kilograms per year per capita
in 1970
All-time low
117.57 kilograms per year per capita
in 2023
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Guinea, 1961–2023

0100200300196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita vegetable intake vs. minimum recommended guidelines in Guinea stood at 117.57 kilograms per year per capita. That is the lowest value across all 63 years on record.

Compared with earlier readings it is down 5.8% on the previous year and down 17.9% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Guinea peaked at 264.81 kilograms per year per capita in 1970 and was at its lowest, 117.57 kilograms per year per capita, in 2023.

That places Guinea 153rd out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 219.45 kilograms per year per capita 170.42 kilograms per year per capita 255.15 kilograms per year per capita 9
1970s 216.8 kilograms per year per capita 192.45 kilograms per year per capita 264.81 kilograms per year per capita 10
1980s 196.47 kilograms per year per capita 181.87 kilograms per year per capita 210.27 kilograms per year per capita 10
1990s 199.08 kilograms per year per capita 163 kilograms per year per capita 239.57 kilograms per year per capita 10
2000s 160.72 kilograms per year per capita 142.96 kilograms per year per capita 177.73 kilograms per year per capita 10
2010s 139.51 kilograms per year per capita 130.7 kilograms per year per capita 152.15 kilograms per year per capita 10
2020s 125.18 kilograms per year per capita 117.57 kilograms per year per capita 130.86 kilograms per year per capita 4

Countries ranked near Guinea

  1. 150 Kiribati 121.56 kilograms per year per capita compare
  2. 151 Bolivia 117.96 kilograms per year per capita compare
  3. 152 Togo 117.88 kilograms per year per capita compare
  4. 154 Thailand 116.29 kilograms per year per capita compare
  5. 155 Tanzania 115.46 kilograms per year per capita compare
  6. 156 Mozambique 115.3 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Guinea

All data for Guinea →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Guinea?
Average per capita vegetable intake vs. minimum recommended guidelines in Guinea was 117.57 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Guinea?
The highest recorded value was 264.81 kilograms per year per capita in 1970.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Guinea?
The lowest recorded value was 117.57 kilograms per year per capita in 2023.
How does Guinea rank for average per capita vegetable intake vs. minimum recommended guidelines?
Guinea ranks 153rd out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Guinea?
Over the last ten years it is down 17.9%. The long-run trend across the full record is falling.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.