Average per capita vegetable intake vs. minimum recommended guidelines in Kiribati
Kiribati: Average per capita vegetable intake vs. minimum recommended guidelines was 121.56 kilograms per year per capita in 2023. ▬ Flat
Average per capita vegetable intake vs. minimum recommended guidelines in Kiribati, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Kiribati recorded 121.56 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023. That is the lowest value across all 63 years on record.
Compared with earlier readings it is down 4.7% on the previous year and down 11.7% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Kiribati peaked at 196.63 kilograms per year per capita in 1993 and was at its lowest, 121.56 kilograms per year per capita, in 2023.
Kiribati ranks 150th of 191 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 131.39 kilograms per year per capita | 122.13 kilograms per year per capita | 136.86 kilograms per year per capita | 9 |
| 1970s | 148.37 kilograms per year per capita | 136.78 kilograms per year per capita | 161.02 kilograms per year per capita | 10 |
| 1980s | 157.16 kilograms per year per capita | 135.38 kilograms per year per capita | 162.72 kilograms per year per capita | 10 |
| 1990s | 155.01 kilograms per year per capita | 124.69 kilograms per year per capita | 196.63 kilograms per year per capita | 10 |
| 2000s | 153.4 kilograms per year per capita | 129.66 kilograms per year per capita | 184.67 kilograms per year per capita | 10 |
| 2010s | 144.43 kilograms per year per capita | 130.21 kilograms per year per capita | 159.01 kilograms per year per capita | 10 |
| 2020s | 131.5 kilograms per year per capita | 121.56 kilograms per year per capita | 139.98 kilograms per year per capita | 4 |
Countries ranked near Kiribati
- 147 Mauritania 125.19 kilograms per year per capita compare
- 148 Rwanda 124.78 kilograms per year per capita compare
- 149 Comoros 122.09 kilograms per year per capita compare
- 151 Bolivia 117.96 kilograms per year per capita compare
- 152 Togo 117.88 kilograms per year per capita compare
- 153 Guinea 117.57 kilograms per year per capita compare
More reference data data for Kiribati
- Temperature anomalies by month -0.0955 °C (2026)
- Spring temperature anomalies 0.3032 °C (2026)
- Summer temperature anomalies 1.23 °C (2026)
- Civil liberties rating 1 (2025)
- Democracy 7 (2025)
- Annual precipitation 592.83 millimeters (2025)
- Free country 2 (2025)
- Men's universal right to vote 1 (2025)
- Competitive elections 1 (2025)
- Elected parliament 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Kiribati?
- Average per capita vegetable intake vs. minimum recommended guidelines in Kiribati was 121.56 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Kiribati?
- The highest recorded value was 196.63 kilograms per year per capita in 1993.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Kiribati?
- The lowest recorded value was 121.56 kilograms per year per capita in 2023.
- How does Kiribati rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Kiribati ranks 150th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Kiribati?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is flat.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.