Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde

Cape Verde: Average per capita vegetable intake vs. minimum recommended guidelines was 279.72 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
279.72 kilograms per year per capita
Change on year
up 0.6%
World rank
95th
of 192 countries
All-time high
359.76 kilograms per year per capita
in 2013
All-time low
6.19 kilograms per year per capita
in 1980
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde, 1961–2023

0100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde stood at 279.72 kilograms per year per capita.

Compared with earlier readings it is up 0.6% on the previous year and down 22.2% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde peaked at 359.76 kilograms per year per capita in 2013 and was at its lowest, 6.19 kilograms per year per capita, in 1980.

Cape Verde ranks 95th of 192 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde, year by year

Annual values for Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde, 1961 to 2023.
Year kilograms per year per capita Change
1961 19.38 kilograms per year per capita
1962 17.79 kilograms per year per capita -8.2%
1963 20.32 kilograms per year per capita +14.3%
1964 19.61 kilograms per year per capita -3.5%
1965 18.22 kilograms per year per capita -7.1%
1966 19.23 kilograms per year per capita +5.5%
1967 18.9 kilograms per year per capita -1.7%
1968 17.23 kilograms per year per capita -8.8%
1969 16.04 kilograms per year per capita -6.9%
1970 14.97 kilograms per year per capita -6.7%
1971 14.93 kilograms per year per capita -0.3%
1972 14.36 kilograms per year per capita -3.8%
1973 15.2 kilograms per year per capita +5.9%
1974 14.61 kilograms per year per capita -3.9%
1975 14.14 kilograms per year per capita -3.2%
1976 14.13 kilograms per year per capita -0.1%
1977 13.33 kilograms per year per capita -5.7%
1978 11.45 kilograms per year per capita -14.1%
1979 16.11 kilograms per year per capita +40.8%
1980 6.19 kilograms per year per capita -61.6%
1981 16.08 kilograms per year per capita +159.6%
1982 11.13 kilograms per year per capita -30.8%
1983 13.35 kilograms per year per capita +19.9%
1984 20.44 kilograms per year per capita +53.1%
1985 25.3 kilograms per year per capita +23.8%
1986 18.76 kilograms per year per capita -25.8%
1987 72.92 kilograms per year per capita +288.7%
1988 62.43 kilograms per year per capita -14.4%
1989 69.54 kilograms per year per capita +11.4%
1990 68.69 kilograms per year per capita -1.2%
1991 45.86 kilograms per year per capita -33.2%
1992 73.73 kilograms per year per capita +60.8%
1993 68.18 kilograms per year per capita -7.5%
1994 61.89 kilograms per year per capita -9.2%
1995 64.3 kilograms per year per capita +3.9%
1996 96.77 kilograms per year per capita +50.5%
1997 101.06 kilograms per year per capita +4.4%
1998 99.5 kilograms per year per capita -1.5%
1999 126.66 kilograms per year per capita +27.3%
2000 173.46 kilograms per year per capita +37.0%
2001 188.17 kilograms per year per capita +8.5%
2002 202.39 kilograms per year per capita +7.6%
2003 202.51 kilograms per year per capita +0.1%
2004 215.12 kilograms per year per capita +6.2%
2005 235.78 kilograms per year per capita +9.6%
2006 242.35 kilograms per year per capita +2.8%
2007 249.36 kilograms per year per capita +2.9%
2008 262.99 kilograms per year per capita +5.5%
2009 221.5 kilograms per year per capita -15.8%
2010 329.34 kilograms per year per capita +48.7%
2011 339.21 kilograms per year per capita +3.0%
2012 339.67 kilograms per year per capita +0.1%
2013 359.76 kilograms per year per capita +5.9%
2014 310.03 kilograms per year per capita -13.8%
2015 290.16 kilograms per year per capita -6.4%
2016 298.99 kilograms per year per capita +3.0%
2017 254.19 kilograms per year per capita -15.0%
2018 289.45 kilograms per year per capita +13.9%
2019 291.01 kilograms per year per capita +0.5%
2020 274.6 kilograms per year per capita -5.6%
2021 288.22 kilograms per year per capita +5.0%
2022 278.02 kilograms per year per capita -3.5%
2023 279.72 kilograms per year per capita +0.6%

Cape Verde compared with similar countries

  • Cape Verde's 279.72 kilograms per year per capita is above the median for upper middle income countries, which is 279.72 kilograms per year per capita, 1.0× the median. (57 countries reporting)
  • Cape Verde's 279.72 kilograms per year per capita is above the median for Sub-Saharan Africa, which is 117.57 kilograms per year per capita, 2.4× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +288.7% 18.76 kilograms per year per capita 72.92 kilograms per year per capita
1981 +159.6% 6.19 kilograms per year per capita 16.08 kilograms per year per capita

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.53 kilograms per year per capita 16.04 kilograms per year per capita 20.32 kilograms per year per capita 9
1970s 14.32 kilograms per year per capita 11.45 kilograms per year per capita 16.11 kilograms per year per capita 10
1980s 31.61 kilograms per year per capita 6.19 kilograms per year per capita 72.92 kilograms per year per capita 10
1990s 80.66 kilograms per year per capita 45.86 kilograms per year per capita 126.66 kilograms per year per capita 10
2000s 219.36 kilograms per year per capita 173.46 kilograms per year per capita 262.99 kilograms per year per capita 10
2010s 310.18 kilograms per year per capita 254.19 kilograms per year per capita 359.76 kilograms per year per capita 10
2020s 280.14 kilograms per year per capita 274.6 kilograms per year per capita 288.22 kilograms per year per capita 4

Countries ranked near Cape Verde

  1. 92 Finland 282.66 kilograms per year per capita compare
  2. 93 Serbia 282.41 kilograms per year per capita compare
  3. 94 Mongolia 280.3 kilograms per year per capita compare
  4. 96 Antigua and Barbuda 276.95 kilograms per year per capita compare
  5. 97 Bulgaria 274.79 kilograms per year per capita compare
  6. 98 Lithuania 272.93 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Cape Verde

All data for Cape Verde →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde?
Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde was 279.72 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Cape Verde?
The highest recorded value was 359.76 kilograms per year per capita in 2013.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Cape Verde?
The lowest recorded value was 6.19 kilograms per year per capita in 1980.
How does Cape Verde rank for average per capita vegetable intake vs. minimum recommended guidelines?
Cape Verde ranks 95th out of 192 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Cape Verde?
Over the last ten years it is down 22.2%. The long-run trend across the full record is volatile.
Where does this Cape Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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Average per capita vegetable intake vs. minimum recommended guidelines in Cape Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 23 September 2026, from https://reference.statizoid.com/stat/average-per-capita-vegetable-intake-vs-minimum-recommended-guidelines/cabo-verde/

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.