Average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria

Bulgaria: Average per capita vegetable intake vs. minimum recommended guidelines was 274.79 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
274.79 kilograms per year per capita
Change on year
up 5.3%
World rank
97th
of 191 countries
All-time high
449.84 kilograms per year per capita
in 1998
All-time low
173.69 kilograms per year per capita
in 2005
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria, 1961–2023

0100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria stood at 274.79 kilograms per year per capita.

The figure is up 5.3% on the previous year and up 37.3% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria peaked at 449.84 kilograms per year per capita in 1998 and was at its lowest, 173.69 kilograms per year per capita, in 2005.

Bulgaria ranks 97th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 309.55 kilograms per year per capita 279.26 kilograms per year per capita 365.86 kilograms per year per capita 9
1970s 305.94 kilograms per year per capita 271.44 kilograms per year per capita 381.64 kilograms per year per capita 10
1980s 365.06 kilograms per year per capita 326.23 kilograms per year per capita 423.39 kilograms per year per capita 10
1990s 350.18 kilograms per year per capita 304.9 kilograms per year per capita 449.84 kilograms per year per capita 10
2000s 269.99 kilograms per year per capita 173.69 kilograms per year per capita 388.72 kilograms per year per capita 10
2010s 229.32 kilograms per year per capita 180.26 kilograms per year per capita 284.27 kilograms per year per capita 10
2020s 266.08 kilograms per year per capita 256.98 kilograms per year per capita 274.79 kilograms per year per capita 4

Countries ranked near Bulgaria

  1. 94 Mongolia 280.3 kilograms per year per capita compare
  2. 95 Cape Verde 279.72 kilograms per year per capita compare
  3. 96 Antigua and Barbuda 276.95 kilograms per year per capita compare
  4. 98 Lithuania 272.93 kilograms per year per capita compare
  5. 99 Moldova 271.69 kilograms per year per capita compare
  6. 100 New Caledonia 270.62 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria?
Average per capita vegetable intake vs. minimum recommended guidelines in Bulgaria was 274.79 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Bulgaria?
The highest recorded value was 449.84 kilograms per year per capita in 1998.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Bulgaria?
The lowest recorded value was 173.69 kilograms per year per capita in 2005.
How does Bulgaria rank for average per capita vegetable intake vs. minimum recommended guidelines?
Bulgaria ranks 97th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Bulgaria?
Over the last ten years it is up 37.3%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.