Cape Verde vs Serbia: Average per capita vegetable intake vs. minimum recommended guidelines
Cape Verde
279.72 kilograms per year per capita
in 2023
Serbia
282.41 kilograms per year per capita
in 2023
Cape Verde rank
95th
Serbia rank
93rd
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Cape Verde
- Serbia
How they compare
Serbia currently reports 282.41 kilograms per year per capita against 279.72 kilograms per year per capita in Cape Verde, a difference of 2.69 kilograms per year per capita.
The two have swapped places 4 times across 18 shared years of data; in 2006 it was Serbia ahead.
Cape Verde ranks 95th and Serbia ranks 93rd of 192 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cape Verde | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 244.05 kilograms per year per capita | 417.76 kilograms per year per capita | 173.71 kilograms per year per capita | Serbia |
| 2010s | 310.18 kilograms per year per capita | 359.94 kilograms per year per capita | 49.76 kilograms per year per capita | Serbia |
| 2020s | 280.14 kilograms per year per capita | 293.28 kilograms per year per capita | 13.13 kilograms per year per capita | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Cape Verde or Serbia?
- Serbia, at 282.41 kilograms per year per capita against 279.72 kilograms per year per capita in Cape Verde as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Cape Verde and Serbia?
- 2.69 kilograms per year per capita, with Serbia ahead.
- How many years of comparable data are there for Cape Verde and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Cape Verde and Serbia rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Cape Verde ranks 95th and Serbia ranks 93rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.