Antigua and Barbuda vs Cape Verde: Average per capita vegetable intake vs. minimum recommended guidelines
Antigua and Barbuda
276.95 kilograms per year per capita
in 2023
Cape Verde
279.72 kilograms per year per capita
in 2023
Antigua and Barbuda rank
96th
Cape Verde rank
95th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Antigua and Barbuda
- Cape Verde
How they compare
Cape Verde currently reports 279.72 kilograms per year per capita against 276.95 kilograms per year per capita in Antigua and Barbuda, a difference of 2.77 kilograms per year per capita.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Cape Verde ahead.
Antigua and Barbuda ranks 96th and Cape Verde ranks 95th of 191 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Cape Verde in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Cape Verde | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33.27 kilograms per year per capita | 18.53 kilograms per year per capita | 14.74 kilograms per year per capita | Antigua and Barbuda |
| 1970s | 58.49 kilograms per year per capita | 14.32 kilograms per year per capita | 44.17 kilograms per year per capita | Antigua and Barbuda |
| 1980s | 129.29 kilograms per year per capita | 31.61 kilograms per year per capita | 97.68 kilograms per year per capita | Antigua and Barbuda |
| 1990s | 162.15 kilograms per year per capita | 80.66 kilograms per year per capita | 81.48 kilograms per year per capita | Antigua and Barbuda |
| 2000s | 152.93 kilograms per year per capita | 219.36 kilograms per year per capita | 66.44 kilograms per year per capita | Cape Verde |
| 2010s | 332.7 kilograms per year per capita | 310.18 kilograms per year per capita | 22.52 kilograms per year per capita | Antigua and Barbuda |
| 2020s | 238.39 kilograms per year per capita | 280.14 kilograms per year per capita | 41.75 kilograms per year per capita | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Antigua and Barbuda or Cape Verde?
- Cape Verde, at 279.72 kilograms per year per capita against 276.95 kilograms per year per capita in Antigua and Barbuda as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Antigua and Barbuda and Cape Verde?
- 2.77 kilograms per year per capita, with Cape Verde ahead.
- How many years of comparable data are there for Antigua and Barbuda and Cape Verde?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Cape Verde rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Antigua and Barbuda ranks 96th and Cape Verde ranks 95th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.