Antigua and Barbuda vs Cape Verde: Average per capita vegetable intake vs. minimum recommended guidelines

Antigua and Barbuda
276.95 kilograms per year per capita
in 2023
Cape Verde
279.72 kilograms per year per capita
in 2023
Antigua and Barbuda rank
96th
Cape Verde rank
95th

Average per capita vegetable intake vs. minimum recommended guidelines over time

  • Antigua and Barbuda
  • Cape Verde
0200400600196119922023

How they compare

Cape Verde currently reports 279.72 kilograms per year per capita against 276.95 kilograms per year per capita in Antigua and Barbuda, a difference of 2.77 kilograms per year per capita.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Cape Verde ahead.

Antigua and Barbuda ranks 96th and Cape Verde ranks 95th of 191 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Cape Verde in 2.

Head to head by decade

Decade Antigua and Barbuda Cape Verde Difference Ahead
1960s 33.27 kilograms per year per capita 18.53 kilograms per year per capita 14.74 kilograms per year per capita Antigua and Barbuda
1970s 58.49 kilograms per year per capita 14.32 kilograms per year per capita 44.17 kilograms per year per capita Antigua and Barbuda
1980s 129.29 kilograms per year per capita 31.61 kilograms per year per capita 97.68 kilograms per year per capita Antigua and Barbuda
1990s 162.15 kilograms per year per capita 80.66 kilograms per year per capita 81.48 kilograms per year per capita Antigua and Barbuda
2000s 152.93 kilograms per year per capita 219.36 kilograms per year per capita 66.44 kilograms per year per capita Cape Verde
2010s 332.7 kilograms per year per capita 310.18 kilograms per year per capita 22.52 kilograms per year per capita Antigua and Barbuda
2020s 238.39 kilograms per year per capita 280.14 kilograms per year per capita 41.75 kilograms per year per capita Cape Verde

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Antigua and Barbuda or Cape Verde?
Cape Verde, at 279.72 kilograms per year per capita against 276.95 kilograms per year per capita in Antigua and Barbuda as of 2023.
What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Antigua and Barbuda and Cape Verde?
2.77 kilograms per year per capita, with Cape Verde ahead.
How many years of comparable data are there for Antigua and Barbuda and Cape Verde?
63 years are reported by both, from 1961 to 2023.
How do Antigua and Barbuda and Cape Verde rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
Antigua and Barbuda ranks 96th and Cape Verde ranks 95th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.