Average per capita fruit intake vs minimum recommended guidelines in French Polynesia
French Polynesia: Average per capita fruit intake vs minimum recommended guidelines was 210.02 in 2023. ▲ Rising
Average per capita fruit intake vs minimum recommended guidelines in French Polynesia, 1961–2023
Source: Our World in Data.
Analysis
The most recent figure for average per capita fruit intake vs minimum recommended guidelines in French Polynesia is 210.02, measured in 2023.
The figure is down 8.8% on the previous year and down 4.5% over ten years.
Over the whole period, average per capita fruit intake vs minimum recommended guidelines in French Polynesia peaked at 254.5 in 1966 and was at its lowest, 76.97, in 1963.
That places French Polynesia 110th out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita fruit intake vs minimum recommended guidelines in French Polynesia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 99.76 | — |
| 1962 | 100.5 | +0.7% |
| 1963 | 76.97 | -23.4% |
| 1964 | 112.39 | +46.0% |
| 1965 | 143.58 | +27.8% |
| 1966 | 254.5 | +77.3% |
| 1967 | 159.2 | -37.4% |
| 1968 | 179.57 | +12.8% |
| 1969 | 171.14 | -4.7% |
| 1970 | 177.34 | +3.6% |
| 1971 | 134.89 | -23.9% |
| 1972 | 131.16 | -2.8% |
| 1973 | 137.47 | +4.8% |
| 1974 | 136.32 | -0.8% |
| 1975 | 149.01 | +9.3% |
| 1976 | 146.42 | -1.7% |
| 1977 | 131.96 | -9.9% |
| 1978 | 118.77 | -10.0% |
| 1979 | 179.92 | +51.5% |
| 1980 | 151.28 | -15.9% |
| 1981 | 151.11 | -0.1% |
| 1982 | 137.52 | -9.0% |
| 1983 | 139.53 | +1.5% |
| 1984 | 150.74 | +8.0% |
| 1985 | 162.29 | +7.7% |
| 1986 | 148.42 | -8.5% |
| 1987 | 146.49 | -1.3% |
| 1988 | 160.71 | +9.7% |
| 1989 | 160.47 | -0.1% |
| 1990 | 162.05 | +1.0% |
| 1991 | 160.67 | -0.9% |
| 1992 | 189.19 | +17.7% |
| 1993 | 179.56 | -5.1% |
| 1994 | 181.53 | +1.1% |
| 1995 | 189.15 | +4.2% |
| 1996 | 161.07 | -14.8% |
| 1997 | 163.85 | +1.7% |
| 1998 | 168.32 | +2.7% |
| 1999 | 165.83 | -1.5% |
| 2000 | 182.94 | +10.3% |
| 2001 | 150.3 | -17.8% |
| 2002 | 164.12 | +9.2% |
| 2003 | 181.51 | +10.6% |
| 2004 | 175.41 | -3.4% |
| 2005 | 217.67 | +24.1% |
| 2006 | 208.21 | -4.3% |
| 2007 | 244.11 | +17.2% |
| 2008 | 251.64 | +3.1% |
| 2009 | 233.06 | -7.4% |
| 2010 | 213.55 | -8.4% |
| 2011 | 219.09 | +2.6% |
| 2012 | 232.78 | +6.3% |
| 2013 | 219.99 | -5.5% |
| 2014 | 238.13 | +8.2% |
| 2015 | 227.33 | -4.5% |
| 2016 | 186.79 | -17.8% |
| 2017 | 180.89 | -3.2% |
| 2018 | 178.87 | -1.1% |
| 2019 | 227.38 | +27.1% |
| 2020 | 232.48 | +2.2% |
| 2021 | 236.5 | +1.7% |
| 2022 | 230.4 | -2.6% |
| 2023 | 210.02 | -8.8% |
French Polynesia compared with similar countries
- French Polynesia's 210.02 is below the median for high income countries, which is 260.91, 80% of the median. (63 countries reporting)
- French Polynesia's 210.02 is below the median for East Asia & Pacific, which is 211.55, 99% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Average per capita fruit intake vs minimum recommended guidelines in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +77.3% | 143.58 | 254.5 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 144.18 | 76.97 | 254.5 | 9 |
| 1970s | 144.32 | 118.77 | 179.92 | 10 |
| 1980s | 150.85 | 137.52 | 162.29 | 10 |
| 1990s | 172.12 | 160.67 | 189.19 | 10 |
| 2000s | 200.9 | 150.3 | 251.64 | 10 |
| 2010s | 212.48 | 178.87 | 238.13 | 10 |
| 2020s | 227.35 | 210.02 | 236.5 | 4 |
Countries ranked near French Polynesia
More reference data data for French Polynesia
- Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 30.14 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation 22.9 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 69.03 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0148 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0735 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 5.57 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 7.75 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0132 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0293 (2050)
Frequently asked questions
- What is average per capita fruit intake vs minimum recommended guidelines in French Polynesia?
- Average per capita fruit intake vs minimum recommended guidelines in French Polynesia was 210.02 in 2023, according to Our World in Data.
- What is the highest average per capita fruit intake vs minimum recommended guidelines recorded in French Polynesia?
- The highest recorded value was 254.5 in 1966.
- What is the lowest average per capita fruit intake vs minimum recommended guidelines recorded in French Polynesia?
- The lowest recorded value was 76.97 in 1963.
- How does French Polynesia rank for average per capita fruit intake vs minimum recommended guidelines?
- French Polynesia ranks 110th out of 192 countries with data for 2023.
- Is average per capita fruit intake vs minimum recommended guidelines rising or falling in French Polynesia?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
- Where does this French Polynesia data come from?
- The figures come from Our World in Data, published as part of Average per capita fruit intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).