Average per capita fruit intake vs. minimum recommended guidelines in Bulgaria

Bulgaria: Average per capita fruit intake vs. minimum recommended guidelines was 203.94 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
203.94 kilograms per year per capita
Change on year
up 3.4%
World rank
113th
of 191 countries
All-time high
382.74 kilograms per year per capita
in 1968
All-time low
89.59 kilograms per year per capita
in 2005
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Bulgaria, 1961–2023

100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in Bulgaria stood at 203.94 kilograms per year per capita.

That represents a change of up 3.4% on the previous year and up 7.9% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Bulgaria peaked at 382.74 kilograms per year per capita in 1968 and was at its lowest, 89.59 kilograms per year per capita, in 2005.

That places Bulgaria 113th out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 306.42 kilograms per year per capita 217.88 kilograms per year per capita 382.74 kilograms per year per capita 9
1970s 275.54 kilograms per year per capita 218.09 kilograms per year per capita 363.83 kilograms per year per capita 10
1980s 223.94 kilograms per year per capita 205.47 kilograms per year per capita 239.73 kilograms per year per capita 10
1990s 167.45 kilograms per year per capita 126.31 kilograms per year per capita 223.52 kilograms per year per capita 10
2000s 112.93 kilograms per year per capita 89.59 kilograms per year per capita 141.34 kilograms per year per capita 10
2010s 155.51 kilograms per year per capita 114.15 kilograms per year per capita 189.03 kilograms per year per capita 10
2020s 198.09 kilograms per year per capita 182.51 kilograms per year per capita 208.76 kilograms per year per capita 4

Countries ranked near Bulgaria

  1. 110 French Polynesia 210.02 kilograms per year per capita compare
  2. 111 Eswatini 207.2 kilograms per year per capita compare
  3. 112 Hong Kong 205.69 kilograms per year per capita compare
  4. 114 Argentina 203.06 kilograms per year per capita compare
  5. 115 Burundi 202.13 kilograms per year per capita compare
  6. 116 Trinidad and Tobago 201.47 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Bulgaria?
Average per capita fruit intake vs. minimum recommended guidelines in Bulgaria was 203.94 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Bulgaria?
The highest recorded value was 382.74 kilograms per year per capita in 1968.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Bulgaria?
The lowest recorded value was 89.59 kilograms per year per capita in 2005.
How does Bulgaria rank for average per capita fruit intake vs. minimum recommended guidelines?
Bulgaria ranks 113th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Bulgaria?
Over the last ten years it is up 7.9%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.