Average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda
Antigua and Barbuda: Average per capita fruit intake vs. minimum recommended guidelines was 662.26 kilograms per year per capita in 2023. ▲ Rising
Average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Antigua and Barbuda recorded 662.26 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.
Compared with earlier readings it is up 2.5% on the previous year and up 12.0% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda peaked at 844.93 kilograms per year per capita in 2012 and was at its lowest, 281.44 kilograms per year per capita, in 1963.
That places Antigua and Barbuda 5th out of 192 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda, year by year
| Year | kilograms per year per capita | Change |
|---|---|---|
| 1961 | 286.46 kilograms per year per capita | — |
| 1962 | 293.85 kilograms per year per capita | +2.6% |
| 1963 | 281.44 kilograms per year per capita | -4.2% |
| 1964 | 297.85 kilograms per year per capita | +5.8% |
| 1965 | 290.06 kilograms per year per capita | -2.6% |
| 1966 | 358.01 kilograms per year per capita | +23.4% |
| 1967 | 340.65 kilograms per year per capita | -4.8% |
| 1968 | 356.63 kilograms per year per capita | +4.7% |
| 1969 | 342.44 kilograms per year per capita | -4.0% |
| 1970 | 378.77 kilograms per year per capita | +10.6% |
| 1971 | 347.93 kilograms per year per capita | -8.1% |
| 1972 | 321.25 kilograms per year per capita | -7.7% |
| 1973 | 291.25 kilograms per year per capita | -9.3% |
| 1974 | 302.56 kilograms per year per capita | +3.9% |
| 1975 | 323.87 kilograms per year per capita | +7.0% |
| 1976 | 315.73 kilograms per year per capita | -2.5% |
| 1977 | 298.59 kilograms per year per capita | -5.4% |
| 1978 | 326.39 kilograms per year per capita | +9.3% |
| 1979 | 348.1 kilograms per year per capita | +6.7% |
| 1980 | 421.34 kilograms per year per capita | +21.0% |
| 1981 | 403.46 kilograms per year per capita | -4.2% |
| 1982 | 402.82 kilograms per year per capita | -0.2% |
| 1983 | 377.91 kilograms per year per capita | -6.2% |
| 1984 | 443.57 kilograms per year per capita | +17.4% |
| 1985 | 428.88 kilograms per year per capita | -3.3% |
| 1986 | 436.63 kilograms per year per capita | +1.8% |
| 1987 | 452.19 kilograms per year per capita | +3.6% |
| 1988 | 479.71 kilograms per year per capita | +6.1% |
| 1989 | 383.82 kilograms per year per capita | -20.0% |
| 1990 | 396.97 kilograms per year per capita | +3.4% |
| 1991 | 387.26 kilograms per year per capita | -2.4% |
| 1992 | 486.71 kilograms per year per capita | +25.7% |
| 1993 | 558.86 kilograms per year per capita | +14.8% |
| 1994 | 509.77 kilograms per year per capita | -8.8% |
| 1995 | 410.14 kilograms per year per capita | -19.5% |
| 1996 | 457.48 kilograms per year per capita | +11.5% |
| 1997 | 388.75 kilograms per year per capita | -15.0% |
| 1998 | 344.94 kilograms per year per capita | -11.3% |
| 1999 | 442.64 kilograms per year per capita | +28.3% |
| 2000 | 470.37 kilograms per year per capita | +6.3% |
| 2001 | 439.03 kilograms per year per capita | -6.7% |
| 2002 | 421.48 kilograms per year per capita | -4.0% |
| 2003 | 432.36 kilograms per year per capita | +2.6% |
| 2004 | 446 kilograms per year per capita | +3.2% |
| 2005 | 545.02 kilograms per year per capita | +22.2% |
| 2006 | 529.12 kilograms per year per capita | -2.9% |
| 2007 | 637.05 kilograms per year per capita | +20.4% |
| 2008 | 541.91 kilograms per year per capita | -14.9% |
| 2009 | 543.72 kilograms per year per capita | +0.3% |
| 2010 | 495.98 kilograms per year per capita | -8.8% |
| 2011 | 491.28 kilograms per year per capita | -0.9% |
| 2012 | 844.93 kilograms per year per capita | +72.0% |
| 2013 | 591.34 kilograms per year per capita | -30.0% |
| 2014 | 528.05 kilograms per year per capita | -10.7% |
| 2015 | 550.4 kilograms per year per capita | +4.2% |
| 2016 | 555.14 kilograms per year per capita | +0.9% |
| 2017 | 551.15 kilograms per year per capita | -0.7% |
| 2018 | 553.35 kilograms per year per capita | +0.4% |
| 2019 | 544.06 kilograms per year per capita | -1.7% |
| 2020 | 504.6 kilograms per year per capita | -7.3% |
| 2021 | 592.94 kilograms per year per capita | +17.5% |
| 2022 | 646.3 kilograms per year per capita | +9.0% |
| 2023 | 662.26 kilograms per year per capita | +2.5% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 662.26 kilograms per year per capita is above the median for high income countries, which is 260.91 kilograms per year per capita, 2.5× the median. (63 countries reporting)
- Antigua and Barbuda's 662.26 kilograms per year per capita is above the median for Latin America & Caribbean, which is 282.65 kilograms per year per capita, 2.3× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +72.0% | 491.28 kilograms per year per capita | 844.93 kilograms per year per capita |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 316.38 kilograms per year per capita | 281.44 kilograms per year per capita | 358.01 kilograms per year per capita | 9 |
| 1970s | 325.45 kilograms per year per capita | 291.25 kilograms per year per capita | 378.77 kilograms per year per capita | 10 |
| 1980s | 423.03 kilograms per year per capita | 377.91 kilograms per year per capita | 479.71 kilograms per year per capita | 10 |
| 1990s | 438.35 kilograms per year per capita | 344.94 kilograms per year per capita | 558.86 kilograms per year per capita | 10 |
| 2000s | 500.61 kilograms per year per capita | 421.48 kilograms per year per capita | 637.05 kilograms per year per capita | 10 |
| 2010s | 570.57 kilograms per year per capita | 491.28 kilograms per year per capita | 844.93 kilograms per year per capita | 10 |
| 2020s | 601.53 kilograms per year per capita | 504.6 kilograms per year per capita | 662.26 kilograms per year per capita | 4 |
Countries ranked near Antigua and Barbuda
- 2 Dominican Republic 1,040 kilograms per year per capita compare
- 3 Guyana 947.76 kilograms per year per capita compare
- 4 Bahamas 849.02 kilograms per year per capita compare
- 6 Papua New Guinea 580.06 kilograms per year per capita compare
- 7 Uganda 568.85 kilograms per year per capita compare
- 8 Saint Kitts and Nevis 542.99 kilograms per year per capita compare
More reference data data for Antigua and Barbuda
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0042 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0111 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0153 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0153 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0141 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0035 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0493 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0671 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0 (2050)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda?
- Average per capita fruit intake vs. minimum recommended guidelines in Antigua and Barbuda was 662.26 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Antigua and Barbuda?
- The highest recorded value was 844.93 kilograms per year per capita in 2012.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Antigua and Barbuda?
- The lowest recorded value was 281.44 kilograms per year per capita in 1963.
- How does Antigua and Barbuda rank for average per capita fruit intake vs. minimum recommended guidelines?
- Antigua and Barbuda ranks 5th out of 192 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 12.0%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.