Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Guyana?

Over the last ten years it is up 468.5%. The long-run trend across the full record is volatile.

Where does this Guyana data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Average per capita fruit intake vs. minimum recommended guidelines in Guyana

Name: Average per capita fruit intake vs. minimum recommended guidelines in Guyana
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Guyana: Average per capita fruit intake vs. minimum recommended guidelines was 947.76 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)

947.76 kilograms per year per capita

Change on year

up 6.7%

World rank

3rd

of 191 countries

All-time high

947.76 kilograms per year per capita

in 2023

All-time low

98.25 kilograms per year per capita

in 1974

Years of data

1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Guyana, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Guyana recorded 947.76 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 6.7% on the previous year and up 468.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Guyana peaked at 947.76 kilograms per year per capita in 2023 and was at its lowest, 98.25 kilograms per year per capita, in 1974.

Guyana ranks 3rd of 191 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	163.71 kilograms per year per capita	145.83 kilograms per year per capita	201.76 kilograms per year per capita	9
1970s	137.81 kilograms per year per capita	98.25 kilograms per year per capita	165.73 kilograms per year per capita	10
1980s	149.85 kilograms per year per capita	100.57 kilograms per year per capita	184.6 kilograms per year per capita	10
1990s	168.96 kilograms per year per capita	123.19 kilograms per year per capita	212.92 kilograms per year per capita	10
2000s	154.95 kilograms per year per capita	105.01 kilograms per year per capita	235.59 kilograms per year per capita	10
2010s	425.78 kilograms per year per capita	109.73 kilograms per year per capita	817.28 kilograms per year per capita	10
2020s	861.84 kilograms per year per capita	803.66 kilograms per year per capita	947.76 kilograms per year per capita	4

Countries ranked near Guyana

1 Dominica 1,450 kilograms per year per capita compare
2 Dominican Republic 1,040 kilograms per year per capita compare
4 Bahamas 849.02 kilograms per year per capita compare
5 Antigua and Barbuda 662.26 kilograms per year per capita compare
6 Papua New Guinea 580.06 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Guyana

Spring temperature anomalies 0.1147 °C (2026)
Summer temperature anomalies 0.5186 °C (2026)
Temperature anomalies by month 0.373 °C (2026)
Universal right to vote in practice 2 (2025)
Autumn temperature anomalies 1.2 °C (2025)
Winter temperature anomalies 0.0337 °C (2025)
Consumer price index 142.21 2010 = 100 (2025)
Universal right to vote 2 (2025)
Competitive elections 1 (2025)
Men's universal right to vote 1 (2025)

All data for Guyana →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Guyana?: Average per capita fruit intake vs. minimum recommended guidelines in Guyana was 947.76 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Guyana?: The highest recorded value was 947.76 kilograms per year per capita in 2023.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Guyana?: The lowest recorded value was 98.25 kilograms per year per capita in 1974.
How does Guyana rank for average per capita fruit intake vs. minimum recommended guidelines?: Guyana ranks 3rd out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Guyana?: Over the last ten years it is up 468.5%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator: Average per capita fruit intake vs. minimum recommended guidelines
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.