Antigua and Barbuda vs Uganda: Average per capita fruit intake vs. minimum recommended guidelines
Antigua and Barbuda
662.26 kilograms per year per capita
in 2023
Uganda
568.85 kilograms per year per capita
in 2023
Antigua and Barbuda rank
5th
Uganda rank
7th
Average per capita fruit intake vs. minimum recommended guidelines over time
- Antigua and Barbuda
- Uganda
How they compare
Antigua and Barbuda currently reports 662.26 kilograms per year per capita against 568.85 kilograms per year per capita in Uganda, a difference of 93.41 kilograms per year per capita.
That makes Antigua and Barbuda's figure about 1.2 times Uganda's.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Uganda ahead.
Antigua and Barbuda ranks 5th and Uganda ranks 7th of 191 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Uganda in 4.
Head to head by decade
| Decade | Antigua and Barbuda | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 316.38 kilograms per year per capita | 366.22 kilograms per year per capita | 49.84 kilograms per year per capita | Uganda |
| 1970s | 325.45 kilograms per year per capita | 360.91 kilograms per year per capita | 35.46 kilograms per year per capita | Uganda |
| 1980s | 423.03 kilograms per year per capita | 519.48 kilograms per year per capita | 96.45 kilograms per year per capita | Uganda |
| 1990s | 438.35 kilograms per year per capita | 573.89 kilograms per year per capita | 135.53 kilograms per year per capita | Uganda |
| 2000s | 500.61 kilograms per year per capita | 486.33 kilograms per year per capita | 14.27 kilograms per year per capita | Antigua and Barbuda |
| 2010s | 570.57 kilograms per year per capita | 362.01 kilograms per year per capita | 208.56 kilograms per year per capita | Antigua and Barbuda |
| 2020s | 601.53 kilograms per year per capita | 598.59 kilograms per year per capita | 2.93 kilograms per year per capita | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Antigua and Barbuda or Uganda?
- Antigua and Barbuda, at 662.26 kilograms per year per capita against 568.85 kilograms per year per capita in Uganda as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Antigua and Barbuda and Uganda?
- 93.41 kilograms per year per capita, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Uganda rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Antigua and Barbuda ranks 5th and Uganda ranks 7th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.