Average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis

Saint Kitts and Nevis: Average per capita fruit intake vs. minimum recommended guidelines was 542.99 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
542.99 kilograms per year per capita
Change on year
down 7.0%
World rank
8th
of 191 countries
All-time high
588.91 kilograms per year per capita
in 2020
All-time low
42.61 kilograms per year per capita
in 1961
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis stood at 542.99 kilograms per year per capita.

The figure is down 7.0% on the previous year and up 197.9% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis peaked at 588.91 kilograms per year per capita in 2020 and was at its lowest, 42.61 kilograms per year per capita, in 1961.

Saint Kitts and Nevis ranks 8th of 191 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 47.02 kilograms per year per capita 42.61 kilograms per year per capita 56.39 kilograms per year per capita 9
1970s 60.73 kilograms per year per capita 54.31 kilograms per year per capita 64.75 kilograms per year per capita 10
1980s 126.94 kilograms per year per capita 72.37 kilograms per year per capita 192.51 kilograms per year per capita 10
1990s 217.74 kilograms per year per capita 154.03 kilograms per year per capita 271.19 kilograms per year per capita 10
2000s 291.66 kilograms per year per capita 252 kilograms per year per capita 339.85 kilograms per year per capita 10
2010s 240.8 kilograms per year per capita 178.52 kilograms per year per capita 346.86 kilograms per year per capita 10
2020s 548.87 kilograms per year per capita 479.67 kilograms per year per capita 588.91 kilograms per year per capita 4

Countries ranked near Saint Kitts and Nevis

  1. 5 Antigua and Barbuda 662.26 kilograms per year per capita compare
  2. 6 Papua New Guinea 580.06 kilograms per year per capita compare
  3. 7 Uganda 568.85 kilograms per year per capita compare
  4. 9 Bosnia and Herzegovina 538.68 kilograms per year per capita compare
  5. 10 Sao Tome and Principe 526.46 kilograms per year per capita compare
  6. 11 Albania 508.76 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis?
Average per capita fruit intake vs. minimum recommended guidelines in Saint Kitts and Nevis was 542.99 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Saint Kitts and Nevis?
The highest recorded value was 588.91 kilograms per year per capita in 2020.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Saint Kitts and Nevis?
The lowest recorded value was 42.61 kilograms per year per capita in 1961.
How does Saint Kitts and Nevis rank for average per capita fruit intake vs. minimum recommended guidelines?
Saint Kitts and Nevis ranks 8th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 197.9%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.