GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Samoa
Samoa: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 190.55 in 2015. ▲ Rising
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Samoa, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
In 2015, ghg emissions from food systems, by gas (mt co2 eq) - methane in Samoa stood at 190.55. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 8.0% on the previous year and up 19.1% over ten years.
Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Samoa peaked at 190.55 in 2015 and was at its lowest, 138.98, in 1992.
Samoa ranks 166th of 203 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 141.62 | 138.98 | 143.37 | 10 |
| 2000s | 155.53 | 144.18 | 160.19 | 10 |
| 2010s | 174.21 | 164.32 | 190.55 | 6 |
Countries ranked near Samoa
- 163 Comoros 349.49 compare
- 164 New Caledonia 252.41 compare
- 165 Bahamas 245.17 compare
- 167 Cape Verde 173.46 compare
- 168 Solomon Islands 157.62 compare
- 169 Barbados 148.93 compare
More reference data data for Samoa
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.2319 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0918 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0626 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.023 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0165 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0396 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0396 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.077 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 20.42 (2050)
Frequently asked questions
- What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Samoa?
- Ghg emissions from food systems, by gas (mt co2 eq) - methane in Samoa was 190.55 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Samoa?
- The highest recorded value was 190.55 in 2015.
- What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Samoa?
- The lowest recorded value was 138.98 in 1992.
- How does Samoa rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
- Samoa ranks 166th out of 203 countries with data for 2015.
- Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Samoa?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).